Animal Science Research - Keyword Index

Keyword Index

A

Abdominal fat The Effects of supplemental ferrous sulfate and period consumption on growth performance, carcass characteristics and hematological indices of broiler chicks [Volume 30, Issue 3, 2020, Pages 55-70]
Abdominal fat Investigating the effects of bile salts on performance, carcass characteristics and blood parameters in broilers [Volume 33, Issue 3, 2023, Pages 115-126]
Accelerated Growth, The effect of increasing milk replacer consumption on the growth efficiency and blood parameters of Ghezel suckling lambs [(Articles in Press)]
Acute phase proteins The effect addition of protexin probiotic on growth, hematology parameters and blood of Lori Bakhtiyari lambs [Volume 31, Issue 3, 2021, Pages 41-54]
Aegilops triuncialis Determining the Palatability of Rangeland Species Grazed by Goat in Relation to Growth Stages and Day Length (Case Study: Rangelands of Deh Sheikh Village, Kohgiluyeh and Boyer-Ahmad Province)... [Volume 33, Issue 3, 2023, Pages 1-15]
Aflatoxin Effects of Ferulago angulate extract on growth response, immune response and small intestine morphology of broiler chickens exposed to aflatoxin challenge [Volume 32, Issue 2, 2022, Pages 47-62]
Ahwaz County Economic and social factors affecting the adoption of compulsory small ruminant insurance in Ahwaz County [Volume 33, Issue 3, 2023, Pages 45-57]
AIDS model Effects Of General Advertising On The Demand For Livestock Products (Case Study Of Meat Products Sausage And Kielbasa In The City Of Shiraz) [Volume 31, Issue 4, 2021, Pages 141-156]
Alanine transaminase Investigation the effect of steam and alkaline hydrogen peroxide treatment on the nutritional value of sugarcane top for finishing lambs [Volume 32, Issue 1, 2022, Pages 85-98]
Alfalfa hay Impact of chopped alfalfa and dried sugar beet pulp alone or combination on the corn silage quality [(Articles in Press)]
Ammonia nitrogen Investigating effects of increasing levels of slow release urea on feed intake, nutrient digestibility and rumen microbial fermentation of ewe’s fed low quality forage [Volume 32, Issue 4, 2022, Pages 119-132]
Ammonia nitrogen Effect of anionic Supplements and dietary anion-cation balance of dry cows on invitro Ruminal Fermentation properties [Volume 33, Issue 1, 2023, Pages 23-41]
Ammonia nitrogen Use of some of tannin-producing bacteria to reduce tannins and improve the nutritional value of Eucalyptus (Eucalyptus camaldulensis) leaves [Volume 33, Issue 3, 2023, Pages 83-98]
Animal Husbandry Analysis and classification of livestock sub-sector development in the cities of Zanjan province [Volume 32, Issue 4, 2022, Pages 91-103]
Anion Supplements Effect of anionic Supplements and dietary anion-cation balance of dry cows on invitro Ruminal Fermentation properties [Volume 33, Issue 1, 2023, Pages 23-41]
Annual Profit Investigation of Maximizing Profit in Dairy Herds with Production System Optimization Approach [Volume 31, Issue 3, 2021, Pages 27-39]
Antibiotic Effects of thyme, garlic, echinacea, and galbanum on performance, cecal microbiota, and immune function of native ducks [Volume 32, Issue 2, 2022, Pages 119-130]
Antioxidant Effects of Costmary (Tanacetum balsamita L.) extract on some of quality parameters of Moghani ram sperm after freezing and thawing [Volume 30, Issue 4, 2020, Pages 71-82]
Antioxidant Investigating the effect of interaction of Nano selenium as antioxidant with time on qualitative parameters of Ghezel ram sperm in different thawing days [Volume 31, Issue 1, 2021, Pages 1-10]
Antioxidant Effect of cysteamine amino acid supplementation on reduced lipid peroxidation rate of rooster sperm during freezing-thawing [Volume 31, Issue 3, 2021, Pages 113-124]
Antioxidant Effects of supplementation of MultiAct-L® on production performance, egg quality, Newcastle disease antibody titer, antioxidant capacity and gut morphology of laying hens subjected to heat stress in late laying cycle [Volume 33, Issue 4, 2023, Pages 111-124]
Antioxidant The effect of apricot tree gum adding to tris-base diluents on liquid semen storage and ewe pregnancy rate [Volume 33, Issue 2, 2023, Pages 137-145]
Antioxidant Effect of silymarin antioxidant on the membrane integrity, viability and motility of ram frozen sperm [Volume 32, Issue 2, 2022, Pages 95-105]
Antioxidant Effects of the different levels of pennyroyal powder (mentha pulegium L.) on production performance and quality traits of the eggs maintained under different storage conditions in old laying hen [Volume 32, Issue 4, 2022, Pages 75-89]
Antioxidants Effect of different levels of sesame meal on performance, blood and antioxidant parameters in lambs [Volume 30, Issue 3, 2020, Pages 1-12]
Antioxidant status The effect of supplementing organic and inorganic trace minerals in flushing ration on hormonal profile, antioxidant status, and blood biochemical parameters of Ghezel ewes during breeding season. [(Articles in Press)]
Apple pomace Effect of reducing the amount of Patulin and Diazinon in ensiled apple pomace on some rumen parameters (pH, protozoa, ammonia nitrogen) and concentration of volatile fatty acids in Mahabadi lactation goats [Volume 31, Issue 1, 2021, Pages 11-26]
Arabi lambs The effect of conocarpus processed with tannase-producing bacteria on feeding behavior, nutrient digestibility, blood metabolites and rumen fermentation parameters in Arabi lamb [Volume 33, Issue 1, 2023, Pages 141-155]
ARC Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves [Volume 31, Issue 2, 2021, Pages 57-69]
Ascorbic acid Effects of dietary vitamin C supplementation on growth performance, carcass characteristics, gastrointestinal organs, liver enzymes, abdominal fats, immune response and cecum microflora of broiler chickens [Volume 31, Issue 1, 2021, Pages 67-78]
Avilamycin The Effects of Ferula assa-foetida Gum Powder, Probiotic and Antibiotic on Broiler Performance and Meat Quality [Volume 30, Issue 4, 2020, Pages 1-13]

B

Bayesian estimation Bayesian estimation of lactation curve’s parameters in Iranian dairy cows [Volume 32, Issue 3, 2022, Pages 97-107]
BCS Effect of linoleic acid conjugate (CLA) on production performance, energy balance, milk production and its compositions and some blood parameters in Holstein dairy cows during transition period [Volume 30, Issue 3, 2020, Pages 25-35]
Beef The Evaluation of Price Volatility of Beef and Chicken and Livestock’s Major Inputs in Iran [Volume 30, Issue 3, 2020, Pages 85-103]
Beta-carotene Effect of tris-based diluent containing beta-carotene-enriched egg yolk on liquid storage of ram sperm [(Articles in Press)]
Betaine Effect of betaine supplementation and stocking densities on growth performance, carcass characteristics and meat quality of broilers [(Articles in Press)]
Bile acid Investigating the effects of bile salts on performance, carcass characteristics and blood parameters in broilers [Volume 33, Issue 3, 2023, Pages 115-126]
Bioconversion Effects of different levels of slow-release non-protein nitrogen on bioconversion of potato waste by rumen microorganisms [(Articles in Press)]
Bio economic Model Investigation of Maximizing Profit in Dairy Herds with Production System Optimization Approach [Volume 31, Issue 3, 2021, Pages 27-39]
Biological processes Fitting interaction network among effective transcription factors associated with ovulation rate and explored genes by using promoter analysis in cattle [Volume 31, Issue 2, 2021, Pages 45-56]
Blood and rumen parameters Evaluation of poultry by-product meal replacement with soybean meal on growth, microbial population, rumen parameters, blood and microbial protein synthesis of fattening lambs [Volume 33, Issue 1, 2023, Pages 63-76]
Blood and ruminal parameters The effect of conocarpus processed with tannase-producing bacteria on feeding behavior, nutrient digestibility, blood metabolites and rumen fermentation parameters in Arabi lamb [Volume 33, Issue 1, 2023, Pages 141-155]
Blood factors Effect of different levels of sesame meal on performance, blood and antioxidant parameters in lambs [Volume 30, Issue 3, 2020, Pages 1-12]
Blood glucose Investigation the effect of steam and alkaline hydrogen peroxide treatment on the nutritional value of sugarcane top for finishing lambs [Volume 32, Issue 1, 2022, Pages 85-98]
Blood metabolism The effect of feed restriction on body weight and blood metabolites in non pregnant fat-tailed ewes [Volume 31, Issue 3, 2021, Pages 11-26]
Blood metabolites The impact of in ovo injection with L- arginine on carcass traits, blood metabolites, and small intestine histology of broiler chickens [(Articles in Press)]
Blood metabolites Effect of different levels of Echinacea purpurea extract on performance, feed intake, blood metabolites and immune parameters of calves [Volume 32, Issue 1, 2022, Pages 113-123]
Blood metabolites The effect of increasing milk replacer consumption on the growth efficiency and blood parameters of Ghezel suckling lambs [(Articles in Press)]
Blood metabolites and hormones The effect of supplementing organic and inorganic trace minerals in flushing ration on hormonal profile, antioxidant status, and blood biochemical parameters of Ghezel ewes during breeding season. [(Articles in Press)]
Body conformation Gene-set enrichment analysis to identify genes and biological pathways associated with Biometric traits in sheep [Volume 32, Issue 3, 2022, Pages 109-122]
Bombyx mori An analysis of oval cocoons strains of Iranian silkworm (Bombyx mori L.) germplasm [Volume 30, Issue 2, 2020, Pages 101-116]
Box-Behnken Design Humoral and cellular immune responses of broilers to in ovo feeding of beta-hydroxy beta-methylbutyrate, dextrin and first access to feed [Volume 31, Issue 4, 2021, Pages 59-71]
Brix Study the possibility of transmission of immunity through colostrum and the change of colostrum compositions in fat-tailed sheep under the influence of feed restriction during prepartum [Volume 33, Issue 3, 2023, Pages 99-113]
Broiler Detection, and counting of white blood cells in broiler chickens using image processing [Volume 31, Issue 1, 2021, Pages 27-36]
Broiler Effect of different levels of L-carnitine on growth performance, carcass characteristics, abdominal fat, Blood plasma components, immune system, microbial flora of the cecum, small intestinal histology, sensory properties of breast meat and profiles of fatty acids of breast meat in broilers [Volume 31, Issue 2, 2021, Pages 111-127]
Broiler Effect of leucine in high fat diet on performance, blood parameters, fat and protein metabolism and carcass quality and quantity in broilers under heat stress [Volume 31, Issue 4, 2021, Pages 1-13]
Broiler The effects of different levels of turmeric powder in diet on growth performance, carcass traits and economic parameters in broiler chicken [Volume 32, Issue 2, 2022, Pages 75-84]
Broiler The effect of using a mixture of Cinnamomum verum, Origanum vulgare and Capsicum annuum extracts on performance, weight and relative length of gastrointestinal tract, enzymes and blood minerals in broilers [Volume 33, Issue 1, 2023, Pages 113-126]
Broiler The effect of mild and chronic heat stress on yield, carcass characteristics, blood parameters, meat quality and expression of fatty acid synthase and lipoprotein lipase genes in broilers [Volume 33, Issue 4, 2023, Pages 47-59]
Broiler Breeder The effects of Nano-Selenium and Sodium Selenite on serum Selenoprotein P and GPx concentration in broiler breeder males. [(Articles in Press)]
Broiler chick The effects of dietary L-arginine on some parameters of meat quality, intestine histology and immune system of 46-d old broiler chickens [Volume 26, Issue 2, 2016, Pages 81-94]
Broiler chick Investigation the effects of quantitative feed restriction on performances, blood parameters, gut microflora and chemical composition of excreta of broiler chickens [Volume 32, Issue 4, 2022, Pages 105-118]
Broiler chicken Comparison and Analysis of Total Factor Productivity of Broiler Chicken Productions in Iran: The Application of Fare-Primont Index [Volume 31, Issue 2, 2021, Pages 71-86]
Broiler chicken The impact of in ovo injection with L- arginine on carcass traits, blood metabolites, and small intestine histology of broiler chickens [(Articles in Press)]
Broiler chicken Analysis of total factor productivity growth, technical efficiency and technological change in Iranian poultry industry [Volume 32, Issue 2, 2022, Pages 63-74]
Broiler farms Determination efficiency of broiler units using a Stochastic Frontier Analysis (SFA) analysis method in Lorestan province (Khorramabad city) [Volume 32, Issue 3, 2022, Pages 67-82]
Broilers Humoral and cellular immune responses of broilers to in ovo feeding of beta-hydroxy beta-methylbutyrate, dextrin and first access to feed [Volume 31, Issue 4, 2021, Pages 59-71]
Broilers Effect of different levels of dietary calcium butyrate and butyric acid glyceride on growth performance, carcass traits and small intestine morphology of male broiler chickens [Volume 32, Issue 4, 2022, Pages 1-13]
Broilers Investigating the effects of bile salts on performance, carcass characteristics and blood parameters in broilers [Volume 33, Issue 3, 2023, Pages 115-126]
Broilers Effect of betaine supplementation and stocking densities on growth performance, carcass characteristics and meat quality of broilers [(Articles in Press)]
Bromus tomentellus Determining the Palatability of Rangeland Species Grazed by Goat in Relation to Growth Stages and Day Length (Case Study: Rangelands of Deh Sheikh Village, Kohgiluyeh and Boyer-Ahmad Province)... [Volume 33, Issue 3, 2023, Pages 1-15]
Buffalo Effect of olive pomace on digestibility, blood biochemical parameters and milk production and composition of dairy Buffalo [Volume 33, Issue 3, 2023, Pages 59-70]
Buffer Comparison of the effect of sodium bicarbonate buffer with Megasphaera elsdenii as a rumen-consuming acid on growth performance, digestibility, rumen and blood parameters of lambs in high concentrate [Volume 30, Issue 2, 2020, Pages 85-99]
Buffer Effects of buffer and Megasphaera elsdenii as pH regulators, on histomorphometry and histopathology of small and large intestine of Arabian fattening lambs fed with high concentrate diets [Volume 31, Issue 3, 2021, Pages 73-87]

C

C4 powder Effect of different levels of dietary calcium butyrate and butyric acid glyceride on growth performance, carcass traits and small intestine morphology of male broiler chickens [Volume 32, Issue 4, 2022, Pages 1-13]
Cactus Investigating effects of corn silage replacement with opuntia ficus idica (l.) on feed intake, nutrient digestibility, blood metabolites and nutritional behavior of ewes [Volume 32, Issue 3, 2022, Pages 35-47]
Calcium The effects of EDTA and propylene glycol on sperm quality and levels of seminal plasma elements during cryopreservation [(Articles in Press)]
Candidate gene Genome wide association study based on gene-set enrichment analysis of growth traits in a Chicken advanced intercross line [Volume 31, Issue 3, 2021, Pages 99-111]
Carbohydrate The effect of dietary CP and NFC different levels on UT-B expression: A meta-analysis [Volume 31, Issue 3, 2021, Pages 55-71]
Carcass Investigation the effects of quantitative feed restriction on performances, blood parameters, gut microflora and chemical composition of excreta of broiler chickens [Volume 32, Issue 4, 2022, Pages 105-118]
Carcass characteristics Effect of different weight start of feed restriction and re-feeding on growth performance and carcass traits of Lori lambs [Volume 31, Issue 3, 2021, Pages 125-142]
Carcass characteristics The effect of different levels of valine and tryptophan in low protein diets on carcass characteristics and immune response of broiler chickens [Volume 32, Issue 1, 2022, Pages 1-14]
Carcass traits The impact of in ovo injection with L- arginine on carcass traits, blood metabolites, and small intestine histology of broiler chickens [(Articles in Press)]
Carcass traits The effects of different levels of turmeric powder in diet on growth performance, carcass traits and economic parameters in broiler chicken [Volume 32, Issue 2, 2022, Pages 75-84]
Carcass traits Effect of different levels of dietary calcium butyrate and butyric acid glyceride on growth performance, carcass traits and small intestine morphology of male broiler chickens [Volume 32, Issue 4, 2022, Pages 1-13]
Carcass yield Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
CASA Effect of dietary Omega-3 and Lineseed oil on the sperm quality and fertility of male broiler breeders [Volume 32, Issue 1, 2022, Pages 99-111]
Caspian Genomic scan for detection of copy number variations in Caspian and Turkman horses [Volume 33, Issue 4, 2023, Pages 29-45]
Causes of Elimination Survival Analysis of Makuie Sheep Breed’s Lambs Using Proportional Hazard Functions [Volume 33, Issue 1, 2023, Pages 127-139]
Cellular immunity Designing a Polytopic Protective Antigen Against Echinococcus granulosus for the Both of Definitive and Intermediate Hosts [Volume 31, Issue 2, 2021, Pages 15-27]
Cellular immunity Effect of supplementing different levels of fermented Saccharomyces cerevisiae on performance and immune responses of broilers [Volume 32, Issue 1, 2022, Pages 15-29]
Cellulolytic bacteria Effects of supplementing saccharomyces cerevisiae yeast probiotics on rumen fermentation parameters of high concentrated total mixed rations in vitro [Volume 33, Issue 4, 2023, Pages 61-81]
Chelate minerals Effects of application of vitamin-mineral supplement in milk on performances of Holstein suckling calves [Volume 30, Issue 3, 2020, Pages 105-117]
Chemical composition Investigation the effect of steam and alkaline hydrogen peroxide treatment on the nutritional value of sugarcane top for finishing lambs [Volume 32, Issue 1, 2022, Pages 85-98]
Chemical composition In vitro fermentation and nutrients digestibility parameters of diets containing different levels of sugarcane bagasse [(Articles in Press)]
Chick Effects of dietary vitamin C supplementation on growth performance, carcass characteristics, gastrointestinal organs, liver enzymes, abdominal fats, immune response and cecum microflora of broiler chickens [Volume 31, Issue 1, 2021, Pages 67-78]
Chicken The Evaluation of Price Volatility of Beef and Chicken and Livestock’s Major Inputs in Iran [Volume 30, Issue 3, 2020, Pages 85-103]
Chicken Genome wide association study based on gene-set enrichment analysis of growth traits in a Chicken advanced intercross line [Volume 31, Issue 3, 2021, Pages 99-111]
Chromium The effect of using different forms of chromium around calving on feed intake, digestibility of nutrients, nutritional behavior of Afshar ewes and the performance of their lambs under the influence of heat stress [(Articles in Press)]
Clinical mastitis Prevalence and estimation of effective environmental and genetic factors on mastitis and metritis in Holstein cows [Volume 33, Issue 1, 2023, Pages 1-9]
Cluster analysis Cluster analysis of milk fat yield trait in dairy cows using meta-analysis of the genome-wide association studies [Volume 31, Issue 4, 2021, Pages 29-42]
Coated urea Investigating effects of increasing levels of slow release urea on feed intake, nutrient digestibility and rumen microbial fermentation of ewe’s fed low quality forage [Volume 32, Issue 4, 2022, Pages 119-132]
Color image processing Detection, and counting of white blood cells in broiler chickens using image processing [Volume 31, Issue 1, 2021, Pages 27-36]
Compulsory insurance Economic and social factors affecting the adoption of compulsory small ruminant insurance in Ahwaz County [Volume 33, Issue 3, 2023, Pages 45-57]
Concentrate: Forage ratio Effect of Liquorice extract on in vitro rumen fermentation parameters of diets containing different levels of concentrate [Volume 30, Issue 4, 2020, Pages 27-39]
Conjugated linoleic acid Effect of linoleic acid conjugate (CLA) on production performance, energy balance, milk production and its compositions and some blood parameters in Holstein dairy cows during transition period [Volume 30, Issue 3, 2020, Pages 25-35]
Conocarpus The effect of conocarpus processed with tannase-producing bacteria on feeding behavior, nutrient digestibility, blood metabolites and rumen fermentation parameters in Arabi lamb [Volume 33, Issue 1, 2023, Pages 141-155]
Convergence diagnostic Bayesian estimation of lactation curve’s parameters in Iranian dairy cows [Volume 32, Issue 3, 2022, Pages 97-107]
Cooling Effect of tris-based diluent containing beta-carotene-enriched egg yolk on liquid storage of ram sperm [(Articles in Press)]
Copper bioplex Effect of organic and nano copper supplementation on performance, egg quality, yolk cholesterol and blood parameters of laying hens [Volume 33, Issue 1, 2023, Pages 11-21]
Copper nanooxide The effect of different levels of copper nanooxide and copper sulfate on performance, immunity, blood parameters and carcass characteristics of fattening lamb. [(Articles in Press)]
Copper oxide nanoscale particles Effects of adding copper nanoparticles in various sources of plant and animal protein on nutrition parameters and gas production using in vitro technique [Volume 32, Issue 3, 2022, Pages 131-142]
Copper sulfate The effect of different levels of copper nanooxide and copper sulfate on performance, immunity, blood parameters and carcass characteristics of fattening lamb. [(Articles in Press)]
Corn silage Impact of chopped alfalfa and dried sugar beet pulp alone or combination on the corn silage quality [(Articles in Press)]
Cost elasticity The trend and nature of technological change in the poultry industry of Iran [Volume 33, Issue 4, 2023, Pages 125-140]
Crude Protein Effect of low protein diets supplemented with rumen protected Methionine, Lysine and Choline on Holstein dairy cows productive and reproductive performance [(Articles in Press)]
Cu Effect of ascorbic acid and copper injection on serum parameters concentration and the incidence of metabolic disorders in transition dairy cows under heat stress [(Articles in Press)]
Cysteamine Effect of cysteamine amino acid supplementation on reduced lipid peroxidation rate of rooster sperm during freezing-thawing [Volume 31, Issue 3, 2021, Pages 113-124]

D

Dairy calves Effect of different levels of Echinacea purpurea extract on performance, feed intake, blood metabolites and immune parameters of calves [Volume 32, Issue 1, 2022, Pages 113-123]
Dalagh ewe Evaluation of the effect of potato plant replacement on performance, digestibility, rumination behavior, blood and rumen parameters in Dalagh ewes [Volume 32, Issue 4, 2022, Pages 43-60]
Decay exponent Study of Long Range DNA Correlations for Genes Affecting milk yield of dairy cow [Volume 31, Issue 2, 2021, Pages 29-43]
Degradability The effect of wheat straw processing using liquid- and solid-state culture of Schizophyllum Commune on chemical composition, in vitro digestibility and fermentation parameters and rumen degradability [Volume 33, Issue 2, 2023, Pages 47-62]
Demand systems Effects Of General Advertising On The Demand For Livestock Products (Case Study Of Meat Products Sausage And Kielbasa In The City Of Shiraz) [Volume 31, Issue 4, 2021, Pages 141-156]
Density Effect of different zinc levels on performance, egg quality traits and immune response of laying hens reared under high and recommended stock density [Volume 32, Issue 3, 2022, Pages 1-18]
Determination of chemical compounds and some of minerals in several vetches forage (Vicia spp.) in Ardabil province Determination of chemical compounds and some of minerals in several vetches forage (Vicia spp.) in Ardabil province [Volume 24, Issue 4, 2014, Pages 15-26]
Development Analysis and classification of livestock sub-sector development in the cities of Zanjan province [Volume 32, Issue 4, 2022, Pages 91-103]
Diazinon Effect of reducing the amount of Patulin and Diazinon in ensiled apple pomace on some rumen parameters (pH, protozoa, ammonia nitrogen) and concentration of volatile fatty acids in Mahabadi lactation goats [Volume 31, Issue 1, 2021, Pages 11-26]
Diet Comparison the effects of vitamin C with nano vitamin C supplement on growth performance, immune responses, intestine morphology and blood parameters of heat stressed broiler chickens [Volume 32, Issue 1, 2022, Pages 71-83]
Dietary The effect of dietary CP and NFC different levels on UT-B expression: A meta-analysis [Volume 31, Issue 3, 2021, Pages 55-71]
Dietary energy level Interaction effects of dietary energy density and feed bunk space on performance and nutrient digestibility in Holstein heifers [Volume 32, Issue 2, 2022, Pages 17-29]
Diet energy density Interaction between dietary energy density and feed bunk space on ruminal and blood parameters and fecal properties in Holstein heifers [Volume 33, Issue 3, 2023, Pages 17-30]
Digestibility Effect of different processing methods (chemical and biological) on chemical composition, gas production parameters and digestibility of wheat straw [Volume 30, Issue 4, 2020, Pages 41-57]
Digestibility Investigation the effect of steam and alkaline hydrogen peroxide treatment on the nutritional value of sugarcane top for finishing lambs [Volume 32, Issue 1, 2022, Pages 85-98]
Digestibility Effect of adding different levels of synbiotic to milk on performance, digestibility, blood parameters and fecal score on Dalaq sucking lambs [Volume 32, Issue 2, 2022, Pages 31-46]
Digestibility Evaluation of the effect of potato plant replacement on performance, digestibility, rumination behavior, blood and rumen parameters in Dalagh ewes [Volume 32, Issue 4, 2022, Pages 43-60]
Digestibility Effect of anionic Supplements and dietary anion-cation balance of dry cows on invitro Ruminal Fermentation properties [Volume 33, Issue 1, 2023, Pages 23-41]
Digestibility Effect of olive pomace on digestibility, blood biochemical parameters and milk production and composition of dairy Buffalo [Volume 33, Issue 3, 2023, Pages 59-70]
Digestibility Use of some of tannin-producing bacteria to reduce tannins and improve the nutritional value of Eucalyptus (Eucalyptus camaldulensis) leaves [Volume 33, Issue 3, 2023, Pages 83-98]
Digestibility of dry matter and organic matter In vitro fermentation and nutrients digestibility parameters of diets containing different levels of sugarcane bagasse [(Articles in Press)]
Diluent Effect of tris-based diluent containing beta-carotene-enriched egg yolk on liquid storage of ram sperm [(Articles in Press)]
Distillation residue of medicinal plants In vitro Fermentation Kinetics of Diets Containing Different Levels of Rose flower Distillation Residues or Fumaria Distillation Residues [Volume 33, Issue 3, 2023, Pages 31-43]
Domestic ruminants Comparison of electrophoretic pattern of Linguatula serrata proteins obtained from domestic ruminants and dogs by SDS-PAGE [Volume 33, Issue 4, 2023, Pages 17-28]
Dry beet pulp Impact of chopped alfalfa and dried sugar beet pulp alone or combination on the corn silage quality [(Articles in Press)]
Drying Evaluation of chemical composition and nutritional value of dried rumen fluid by spray drying with various hydrocolloids in vitro [Volume 33, Issue 1, 2023, Pages 43-62]
Duck Effects of thyme, garlic, echinacea, and galbanum on performance, cecal microbiota, and immune function of native ducks [Volume 32, Issue 2, 2022, Pages 119-130]
Dynamic Programming Investigation of Maximizing Profit in Dairy Herds with Production System Optimization Approach [Volume 31, Issue 3, 2021, Pages 27-39]

E

East Azerbaijan province Chemical Compositions, Mineral Contents and Gross Energy value of Barley and wheat grains and wheat bran from East Azerbaijan Province [Volume 32, Issue 2, 2022, Pages 1-16]
Echinacea purpurea Effect of different levels of Echinacea purpurea extract on performance, feed intake, blood metabolites and immune parameters of calves [Volume 32, Issue 1, 2022, Pages 113-123]
Echinococcus granulosus Designing a Polytopic Protective Antigen Against Echinococcus granulosus for the Both of Definitive and Intermediate Hosts [Volume 31, Issue 2, 2021, Pages 15-27]
EDTA The effects of EDTA and propylene glycol on sperm quality and levels of seminal plasma elements during cryopreservation [(Articles in Press)]
Efficiency Determination efficiency of broiler units using a Stochastic Frontier Analysis (SFA) analysis method in Lorestan province (Khorramabad city) [Volume 32, Issue 3, 2022, Pages 67-82]
Efficiency of dietary Effects of application of vitamin-mineral supplement in milk on performances of Holstein suckling calves [Volume 30, Issue 3, 2020, Pages 105-117]
Egg Evaluation of inbreeding depression in growth and egg production traits of birds population in the breeding station of Khorasan Razavi indigenous fowl [Volume 33, Issue 2, 2023, Pages 79-92]
Egg quality Effects of supplementation of MultiAct-L® on production performance, egg quality, Newcastle disease antibody titer, antioxidant capacity and gut morphology of laying hens subjected to heat stress in late laying cycle [Volume 33, Issue 4, 2023, Pages 111-124]
Egg quality Effects of Sumac fruit (Rhus coriaria) powder on laying performance and stored egg quality traits under different storage conditions [(Articles in Press)]
Electrophoretic Comparison of electrophoretic pattern of Linguatula serrata proteins obtained from domestic ruminants and dogs by SDS-PAGE [Volume 33, Issue 4, 2023, Pages 17-28]
Elimination Survival Analysis of Makuie Sheep Breed’s Lambs Using Proportional Hazard Functions [Volume 33, Issue 1, 2023, Pages 127-139]
Emulsifier Investigating the effects of bile salts on performance, carcass characteristics and blood parameters in broilers [Volume 33, Issue 3, 2023, Pages 115-126]
Energy The effect of feed restriction on body weight and blood metabolites in non pregnant fat-tailed ewes [Volume 31, Issue 3, 2021, Pages 11-26]
Epitope Designing a Polytopic Protective Antigen Against Echinococcus granulosus for the Both of Definitive and Intermediate Hosts [Volume 31, Issue 2, 2021, Pages 15-27]
Escherichia coli Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
European production index Effect of different levels of L-carnitine on growth performance, carcass characteristics, abdominal fat, Blood plasma components, immune system, microbial flora of the cecum, small intestinal histology, sensory properties of breast meat and profiles of fatty acids of breast meat in broilers [Volume 31, Issue 2, 2021, Pages 111-127]
Ewe Increase weaned lamb crop using vitamin E in the flushing diet of Lori-Bakhtiari ewes [Volume 30, Issue 4, 2020, Pages 15-25]
Ewe Effect of weaning age and rearing type on growth performance of Lori-Bakhtiari lambs [Volume 32, Issue 4, 2022, Pages 61-74]
Ewe The effect of using different forms of chromium around calving on feed intake, digestibility of nutrients, nutritional behavior of Afshar ewes and the performance of their lambs under the influence of heat stress [(Articles in Press)]
Ewes The effect of supplementing organic and inorganic trace minerals in flushing ration on hormonal profile, antioxidant status, and blood biochemical parameters of Ghezel ewes during breeding season. [(Articles in Press)]
Extra teat Genome-wide association study based on pathway analysis related to teat numbers in sheep [Volume 33, Issue 2, 2023, Pages 107-119]
Extruded soybeans Effect of using different levels of tannic acid on in vitro ruminal fermentation parameters and fatty acid profile [Volume 31, Issue 1, 2021, Pages 37-51]

F

Fare-Primont Index Comparison and Analysis of Total Factor Productivity of Broiler Chicken Productions in Iran: The Application of Fare-Primont Index [Volume 31, Issue 2, 2021, Pages 71-86]
Fars Evaluating the selection of improved Fars native fowl with the inbreeding assessment approach [Volume 31, Issue 4, 2021, Pages 73-88]
Fat-corrected milk Study of feed efficiency based on residual feed intake and fat corrected milk in Iranian Holstein dairy cows [Volume 31, Issue 4, 2021, Pages 89-112]
Fat-tail Investigating the response of thyroid hormones and insulin-like growth factor-I to feed restriction and transition period in fat-tailed sheep [(Articles in Press)]
Fattening kids Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids [Volume 32, Issue 3, 2022, Pages 19-34]
Fattening lamb Determination of fermentation and digestibility parameters of tomato pomace in comparison with wheat bran under in vitro conditions [Volume 33, Issue 2, 2023, Pages 93-105]
Fattening lamb Evaluation of poultry by-product meal replacement with soybean meal on growth, microbial population, rumen parameters, blood and microbial protein synthesis of fattening lambs [Volume 33, Issue 1, 2023, Pages 63-76]
Fattening lambs Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids [Volume 32, Issue 3, 2022, Pages 19-34]
Fatty acid biohydrogenation Effect of using different levels of tannic acid on in vitro ruminal fermentation parameters and fatty acid profile [Volume 31, Issue 1, 2021, Pages 37-51]
Fatty acid profile Effect of different levels of L-carnitine on growth performance, carcass characteristics, abdominal fat, Blood plasma components, immune system, microbial flora of the cecum, small intestinal histology, sensory properties of breast meat and profiles of fatty acids of breast meat in broilers [Volume 31, Issue 2, 2021, Pages 111-127]
Fatty acids Effect of different levels of sesame meal on performance, blood and antioxidant parameters in lambs [Volume 30, Issue 3, 2020, Pages 1-12]
Fatty acids The optimal culture media for crude protein and polyunsaturated fatty acid production from Isochrysis galbana and Nanochloropsis oculata for livestock and aquatic species nutrition [(Articles in Press)]
Fatty acid synthase The effect of mild and chronic heat stress on yield, carcass characteristics, blood parameters, meat quality and expression of fatty acid synthase and lipoprotein lipase genes in broilers [Volume 33, Issue 4, 2023, Pages 47-59]
Fecal properties Interaction between dietary energy density and feed bunk space on ruminal and blood parameters and fecal properties in Holstein heifers [Volume 33, Issue 3, 2023, Pages 17-30]
Feed bunk space Interaction effects of dietary energy density and feed bunk space on performance and nutrient digestibility in Holstein heifers [Volume 32, Issue 2, 2022, Pages 17-29]
Feed bunk space Interaction between dietary energy density and feed bunk space on ruminal and blood parameters and fecal properties in Holstein heifers [Volume 33, Issue 3, 2023, Pages 17-30]
Feed conversation ratio Effect of weaning age and rearing type on growth performance of Lori-Bakhtiari lambs [Volume 32, Issue 4, 2022, Pages 61-74]
Feed conversion rate Interaction effects of dietary energy density and feed bunk space on performance and nutrient digestibility in Holstein heifers [Volume 32, Issue 2, 2022, Pages 17-29]
Feed conversion ratio Effect of different weight start of feed restriction and re-feeding on growth performance and carcass traits of Lori lambs [Volume 31, Issue 3, 2021, Pages 125-142]
Feed conversion ratio Comparison the effects of vitamin C with nano vitamin C supplement on growth performance, immune responses, intestine morphology and blood parameters of heat stressed broiler chickens [Volume 32, Issue 1, 2022, Pages 71-83]
Feed conversion ratio Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
Feed efficiency Study of feed efficiency based on residual feed intake and fat corrected milk in Iranian Holstein dairy cows [Volume 31, Issue 4, 2021, Pages 89-112]
Feeding behavior The effect of conocarpus processed with tannase-producing bacteria on feeding behavior, nutrient digestibility, blood metabolites and rumen fermentation parameters in Arabi lamb [Volume 33, Issue 1, 2023, Pages 141-155]
Feedlot Effect of weaning age and rearing type on growth performance of Lori-Bakhtiari lambs [Volume 32, Issue 4, 2022, Pages 61-74]
Feed restriction The effect of feed restriction on body weight and blood metabolites in non pregnant fat-tailed ewes [Volume 31, Issue 3, 2021, Pages 11-26]
Feed restriction Effect of different weight start of feed restriction and re-feeding on growth performance and carcass traits of Lori lambs [Volume 31, Issue 3, 2021, Pages 125-142]
Feed restriction Investigation the effects of quantitative feed restriction on performances, blood parameters, gut microflora and chemical composition of excreta of broiler chickens [Volume 32, Issue 4, 2022, Pages 105-118]
Feed restriction Investigating the response of thyroid hormones and insulin-like growth factor-I to feed restriction and transition period in fat-tailed sheep [(Articles in Press)]
Feed sorting Investigating effects of increasing levels of slow release urea on feed intake, nutrient digestibility and rumen microbial fermentation of ewe’s fed low quality forage [Volume 32, Issue 4, 2022, Pages 119-132]
Feed Supplement The optimal culture media for crude protein and polyunsaturated fatty acid production from Isochrysis galbana and Nanochloropsis oculata for livestock and aquatic species nutrition [(Articles in Press)]
Fermentation Determination of fermentation and digestibility parameters of tomato pomace in comparison with wheat bran under in vitro conditions [Volume 33, Issue 2, 2023, Pages 93-105]
Fermentation kinetic Effect of Liquorice extract on in vitro rumen fermentation parameters of diets containing different levels of concentrate [Volume 30, Issue 4, 2020, Pages 27-39]
Fermentation kinetics In vitro Fermentation Kinetics of Diets Containing Different Levels of Rose flower Distillation Residues or Fumaria Distillation Residues [Volume 33, Issue 3, 2023, Pages 31-43]
Fermentation profile" The effects of different forms of zinc on characteristics digestibility of diatery dairy cows with high ‎production using gas production and nylon bags techniques [Volume 31, Issue 1, 2021, Pages 53-66]
Fertility traits Estimation of genetic and phenotypic parameters and trends of female fertility traits of cows and sire conception rate in Iranian Holstein [Volume 30, Issue 3, 2020, Pages 37-53]
Ferula assa-foetida The Effects of Ferula assa-foetida Gum Powder, Probiotic and Antibiotic on Broiler Performance and Meat Quality [Volume 30, Issue 4, 2020, Pages 1-13]
Ferulago angulata extract Effects of Ferulago angulate extract on growth response, immune response and small intestine morphology of broiler chickens exposed to aflatoxin challenge [Volume 32, Issue 2, 2022, Pages 47-62]
FeSO4 The Effects of supplemental ferrous sulfate and period consumption on growth performance, carcass characteristics and hematological indices of broiler chicks [Volume 30, Issue 3, 2020, Pages 55-70]
Fiber digestibility Investigating effects of increasing levels of slow release urea on feed intake, nutrient digestibility and rumen microbial fermentation of ewe’s fed low quality forage [Volume 32, Issue 4, 2022, Pages 119-132]
Fiber digestibility Effects of supplementing saccharomyces cerevisiae yeast probiotics on rumen fermentation parameters of high concentrated total mixed rations in vitro [Volume 33, Issue 4, 2023, Pages 61-81]
Flaxseed Effect of dietary Omega-3 and Lineseed oil on the sperm quality and fertility of male broiler breeders [Volume 32, Issue 1, 2022, Pages 99-111]
Flushing Increase weaned lamb crop using vitamin E in the flushing diet of Lori-Bakhtiari ewes [Volume 30, Issue 4, 2020, Pages 15-25]
Flushing The effect of supplementing organic and inorganic trace minerals in flushing ration on hormonal profile, antioxidant status, and blood biochemical parameters of Ghezel ewes during breeding season. [(Articles in Press)]
FMD vaccination" Effect of foot and mouth disease vaccination on various semen characteristic in Holstein bulls [Volume 32, Issue 4, 2022, Pages 31-42]
Fractal geometry Study of Long Range DNA Correlations for Genes Affecting milk yield of dairy cow [Volume 31, Issue 2, 2021, Pages 29-43]
Freeze-thawing Effects of Costmary (Tanacetum balsamita L.) extract on some of quality parameters of Moghani ram sperm after freezing and thawing [Volume 30, Issue 4, 2020, Pages 71-82]
Freezing Effect of silymarin antioxidant on the membrane integrity, viability and motility of ram frozen sperm [Volume 32, Issue 2, 2022, Pages 95-105]
Fresh bagasse In vitro fermentation and nutrients digestibility parameters of diets containing different levels of sugarcane bagasse [(Articles in Press)]
Function Sesame meal Effect of different levels of sesame meal on performance, blood and antioxidant parameters in lambs [Volume 30, Issue 3, 2020, Pages 1-12]

G

Gamma Irradiation Effect of gamma and microwave irradiation on ruminal degradability of dry matter,crude protein and metabolizable protein of Safflower meal [Volume 33, Issue 2, 2023, Pages 1-17]
Gas production potential Effect of different doses of several mixtures of three essential oils of peppermint, thyme and rosemary on rumen fermentation parameters of fattening diet by in vitro method [Volume 33, Issue 4, 2023, Pages 1-16]
Gas production rate Effect of different doses of several mixtures of three essential oils of peppermint, thyme and rosemary on rumen fermentation parameters of fattening diet by in vitro method [Volume 33, Issue 4, 2023, Pages 1-16]
Gene Expression Effects of in-ovo injection of silver nanoparticles on immune system function in broiler chickens under oxidative stress induced by lipopolysaccharide [Volume 32, Issue 2, 2022, Pages 85-94]
Gene ontology Gene-set enrichment analysis to identify genes and biological pathways associated with Biometric traits in sheep [Volume 32, Issue 3, 2022, Pages 109-122]
Gene ontology Genome-wide association study based on pathway analysis related to teat numbers in sheep [Volume 33, Issue 2, 2023, Pages 107-119]
Generalized Poisson regression Analysis of Factors Affecting Marketing of Sheep in Ahar County: Application of Generalized Poisson Regression [(Articles in Press)]
Gene set enrichment analysis Genome wide association study based on gene-set enrichment analysis of growth traits in a Chicken advanced intercross line [Volume 31, Issue 3, 2021, Pages 99-111]
Genetic and phenotypic correlation Meta-analysis of studies related to genetic parameters for productive and reproductive traits in Iranian native fowl [Volume 32, Issue 3, 2022, Pages 49-65]
Genetic correlation Estimation of heritability, phenotypic and genetic correlations for growth curve characteristics of Japanese quail [Volume 31, Issue 4, 2021, Pages 113-126]
Genetic Diversity An analysis of oval cocoons strains of Iranian silkworm (Bombyx mori L.) germplasm [Volume 30, Issue 2, 2020, Pages 101-116]
Genetic evaluation Genetic evaluation of Isfahan Holstein dairy cows for milking speed [Volume 32, Issue 1, 2022, Pages 57-69]
Genetic parameters Genetic evaluation of Isfahan Holstein dairy cows for milking speed [Volume 32, Issue 1, 2022, Pages 57-69]
Genetic parameters Genetic and Phenotypic Analysis of Performance Traits in Iranian Race Horses [Volume 33, Issue 3, 2023, Pages 71-82]
Genetic reserves A Study on production, reproduction performance and egg quality in Marandi chickens [Volume 33, Issue 4, 2023, Pages 97-110]
Genetic trend Estimation of genetic and phenotypic parameters and trends of female fertility traits of cows and sire conception rate in Iranian Holstein [Volume 30, Issue 3, 2020, Pages 37-53]
Genetic trend Genetic and Phenotypic Analysis of Performance Traits in Iranian Race Horses [Volume 33, Issue 3, 2023, Pages 71-82]
Genistein Effects of dietary supplementation of soybean isoflavones on performance, plasma levels of some hormones and sexual behavior in male Japanese quail [Volume 33, Issue 3, 2023, Pages 127-139]
Genome scan Genome wide association study based on gene-set enrichment analysis of growth traits in a Chicken advanced intercross line [Volume 31, Issue 3, 2021, Pages 99-111]
Genome scan Gene-set enrichment analysis to identify genes and biological pathways associated with Biometric traits in sheep [Volume 32, Issue 3, 2022, Pages 109-122]
Genome scan Genome-wide association study based on pathway analysis related to teat numbers in sheep [Volume 33, Issue 2, 2023, Pages 107-119]
Ghezel breed The effect of increasing milk replacer consumption on the growth efficiency and blood parameters of Ghezel suckling lambs [(Articles in Press)]
Ghezel lamb Effect of different processing methods of soybean on ruminal disappearance of crude protein and dry matter using gas production and nylon bag techniques [Volume 32, Issue 1, 2022, Pages 125-142]
Ghezel ram Investigating the effect of interaction of Nano selenium as antioxidant with time on qualitative parameters of Ghezel ram sperm in different thawing days [Volume 31, Issue 1, 2021, Pages 1-10]
GIS Analysis and classification of livestock sub-sector development in the cities of Zanjan province [Volume 32, Issue 4, 2022, Pages 91-103]
Glucose The effect of feed restriction on body weight and blood metabolites in non pregnant fat-tailed ewes [Volume 31, Issue 3, 2021, Pages 11-26]
Glutathione peroxidase Comparison the effects of vitamin C with nano vitamin C supplement on growth performance, immune responses, intestine morphology and blood parameters of heat stressed broiler chickens [Volume 32, Issue 1, 2022, Pages 71-83]
Goat The effect of reducing the length of the lighting period in late pregnancy on milk production and related hormones in native black goats [Volume 33, Issue 4, 2023, Pages 83-95]
Goat fattening Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids [Volume 32, Issue 3, 2022, Pages 19-34]
GPx The effects of Nano-Selenium and Sodium Selenite on serum Selenoprotein P and GPx concentration in broiler breeder males. [(Articles in Press)]
Growth Effects of thyme, garlic, echinacea, and galbanum on performance, cecal microbiota, and immune function of native ducks [Volume 32, Issue 2, 2022, Pages 119-130]
Growth curve Estimation of heritability, phenotypic and genetic correlations for growth curve characteristics of Japanese quail [Volume 31, Issue 4, 2021, Pages 113-126]
Growth function The effect of increasing milk replacer consumption on the growth efficiency and blood parameters of Ghezel suckling lambs [(Articles in Press)]
Growth performance Effects of Ferulago angulate extract on growth response, immune response and small intestine morphology of broiler chickens exposed to aflatoxin challenge [Volume 32, Issue 2, 2022, Pages 47-62]
Growth performance Effect of different levels of dietary calcium butyrate and butyric acid glyceride on growth performance, carcass traits and small intestine morphology of male broiler chickens [Volume 32, Issue 4, 2022, Pages 1-13]
Growth Stages Determining the Palatability of Rangeland Species Grazed by Goat in Relation to Growth Stages and Day Length (Case Study: Rangelands of Deh Sheikh Village, Kohgiluyeh and Boyer-Ahmad Province)... [Volume 33, Issue 3, 2023, Pages 1-15]
Growth Traits Evaluation of inbreeding depression in growth and egg production traits of birds population in the breeding station of Khorasan Razavi indigenous fowl [Volume 33, Issue 2, 2023, Pages 79-92]
Gundelia tournefortii Determining the Palatability of Rangeland Species Grazed by Goat in Relation to Growth Stages and Day Length (Case Study: Rangelands of Deh Sheikh Village, Kohgiluyeh and Boyer-Ahmad Province)... [Volume 33, Issue 3, 2023, Pages 1-15]
Gut microflora Investigation the effects of quantitative feed restriction on performances, blood parameters, gut microflora and chemical composition of excreta of broiler chickens [Volume 32, Issue 4, 2022, Pages 105-118]
Gut morphology Effects of Ferulago angulate extract on growth response, immune response and small intestine morphology of broiler chickens exposed to aflatoxin challenge [Volume 32, Issue 2, 2022, Pages 47-62]
GWAS Cluster analysis of milk fat yield trait in dairy cows using meta-analysis of the genome-wide association studies [Volume 31, Issue 4, 2021, Pages 29-42]

H

Hazard risk ratio Survival Analysis of Makuie Sheep Breed’s Lambs Using Proportional Hazard Functions [Volume 33, Issue 1, 2023, Pages 127-139]
Heat stress Effect of ascorbic acid and copper injection on serum parameters concentration and the incidence of metabolic disorders in transition dairy cows under heat stress [(Articles in Press)]
Heat stress The effect of using different forms of chromium around calving on feed intake, digestibility of nutrients, nutritional behavior of Afshar ewes and the performance of their lambs under the influence of heat stress [(Articles in Press)]
Heat stress The effect of mild and chronic heat stress on yield, carcass characteristics, blood parameters, meat quality and expression of fatty acid synthase and lipoprotein lipase genes in broilers [Volume 33, Issue 4, 2023, Pages 47-59]
Hematological indices The Effects of supplemental ferrous sulfate and period consumption on growth performance, carcass characteristics and hematological indices of broiler chicks [Volume 30, Issue 3, 2020, Pages 55-70]
Hemoglobin Comparison the effects of vitamin C with nano vitamin C supplement on growth performance, immune responses, intestine morphology and blood parameters of heat stressed broiler chickens [Volume 32, Issue 1, 2022, Pages 71-83]
Heritability Estimation of genetic and phenotypic parameters and trends of female fertility traits of cows and sire conception rate in Iranian Holstein [Volume 30, Issue 3, 2020, Pages 37-53]
Heritability Prevalence and estimation of effective environmental and genetic factors on mastitis and metritis in Holstein cows [Volume 33, Issue 1, 2023, Pages 1-9]
Heritability Meta-analysis of studies related to genetic parameters for productive and reproductive traits in Iranian native fowl [Volume 32, Issue 3, 2022, Pages 49-65]
Heritability Multiple-trait genetic analysis of lactation curve parameters in Khuzestani buffaloes [Volume 33, Issue 2, 2023, Pages 19-30]
Heritability Estimation Survival Analysis of Makuie Sheep Breed’s Lambs Using Proportional Hazard Functions [Volume 33, Issue 1, 2023, Pages 127-139]
Histology of small intestine The effects of dietary L-arginine on some parameters of meat quality, intestine histology and immune system of 46-d old broiler chickens [Volume 26, Issue 2, 2016, Pages 81-94]
Histomorphometry Effects of buffer and Megasphaera elsdenii as pH regulators, on histomorphometry and histopathology of small and large intestine of Arabian fattening lambs fed with high concentrate diets [Volume 31, Issue 3, 2021, Pages 73-87]
Histopathology Effects of buffer and Megasphaera elsdenii as pH regulators, on histomorphometry and histopathology of small and large intestine of Arabian fattening lambs fed with high concentrate diets [Volume 31, Issue 3, 2021, Pages 73-87]
Holistic approach Study of feed efficiency based on residual feed intake and fat corrected milk in Iranian Holstein dairy cows [Volume 31, Issue 4, 2021, Pages 89-112]
Holstein calves Effects of microencapsulated sodium butyrate on performance, blood metabolites and nutrient digestibility of suckling Holstein calves [Volume 30, Issue 2, 2020, Pages 73-83]
Holstein cows Genetic evaluation of Isfahan Holstein dairy cows for milking speed [Volume 32, Issue 1, 2022, Pages 57-69]
Holstein cows Bayesian estimation of lactation curve’s parameters in Iranian dairy cows [Volume 32, Issue 3, 2022, Pages 97-107]
Holstein-friesian cows Prevalence and estimation of effective environmental and genetic factors on mastitis and metritis in Holstein cows [Volume 33, Issue 1, 2023, Pages 1-9]
Holstein heifers and Ruminal fermentation parameters Interaction between dietary energy density and feed bunk space on ruminal and blood parameters and fecal properties in Holstein heifers [Volume 33, Issue 3, 2023, Pages 17-30]
Honey Relationship between honey market structure and technical efficiency in honey production units in Iran [Volume 33, Issue 2, 2023, Pages 63-77]
Hormone Effects of dietary supplementation of soybean isoflavones on performance, plasma levels of some hormones and sexual behavior in male Japanese quail [Volume 33, Issue 3, 2023, Pages 127-139]
Hormone The effect of reducing the length of the lighting period in late pregnancy on milk production and related hormones in native black goats [Volume 33, Issue 4, 2023, Pages 83-95]
Humeral immunity Effect of supplementing different levels of fermented Saccharomyces cerevisiae on performance and immune responses of broilers [Volume 32, Issue 1, 2022, Pages 15-29]
Humoral immunity Designing a Polytopic Protective Antigen Against Echinococcus granulosus for the Both of Definitive and Intermediate Hosts [Volume 31, Issue 2, 2021, Pages 15-27]
Humoral immunity Effects of Ferulago angulate extract on growth response, immune response and small intestine morphology of broiler chickens exposed to aflatoxin challenge [Volume 32, Issue 2, 2022, Pages 47-62]
Hydrocolloid Evaluation of chemical composition and nutritional value of dried rumen fluid by spray drying with various hydrocolloids in vitro [Volume 33, Issue 1, 2023, Pages 43-62]
Hyperkeratosis Use of pomegranate peel and pomegranate peel treated with tannase- producing bacteria on the histomorphometry and histopathology of rumen, liver and kidneys in fattening lambs [Volume 33, Issue 1, 2023, Pages 97-111]

I

Identification and registration A Study on production, reproduction performance and egg quality in Marandi chickens [Volume 33, Issue 4, 2023, Pages 97-110]
Immune system The effect of different levels of valine and tryptophan in low protein diets on carcass characteristics and immune response of broiler chickens [Volume 32, Issue 1, 2022, Pages 1-14]
Immune system Effect of different levels of Echinacea purpurea extract on performance, feed intake, blood metabolites and immune parameters of calves [Volume 32, Issue 1, 2022, Pages 113-123]
Immunity The effects of dietary L-arginine on some parameters of meat quality, intestine histology and immune system of 46-d old broiler chickens [Volume 26, Issue 2, 2016, Pages 81-94]
Immunity Effects of dietary vitamin C supplementation on growth performance, carcass characteristics, gastrointestinal organs, liver enzymes, abdominal fats, immune response and cecum microflora of broiler chickens [Volume 31, Issue 1, 2021, Pages 67-78]
Immunity Effects of thyme, garlic, echinacea, and galbanum on performance, cecal microbiota, and immune function of native ducks [Volume 32, Issue 2, 2022, Pages 119-130]
Immunoglobulin Study the possibility of transmission of immunity through colostrum and the change of colostrum compositions in fat-tailed sheep under the influence of feed restriction during prepartum [Volume 33, Issue 3, 2023, Pages 99-113]
Inbreeding Evaluating the selection of improved Fars native fowl with the inbreeding assessment approach [Volume 31, Issue 4, 2021, Pages 73-88]
Inbreeding Evaluation of inbreeding depression in growth and egg production traits of birds population in the breeding station of Khorasan Razavi indigenous fowl [Volume 33, Issue 2, 2023, Pages 79-92]
In danger of extinction and Merandi chicken A Study on production, reproduction performance and egg quality in Marandi chickens [Volume 33, Issue 4, 2023, Pages 97-110]
Inflammatory cells Use of pomegranate peel and pomegranate peel treated with tannase- producing bacteria on the histomorphometry and histopathology of rumen, liver and kidneys in fattening lambs [Volume 33, Issue 1, 2023, Pages 97-111]
Inorganic minerals The effect of supplementing organic and inorganic trace minerals in flushing ration on hormonal profile, antioxidant status, and blood biochemical parameters of Ghezel ewes during breeding season. [(Articles in Press)]
In ovo injection The impact of in ovo injection with L- arginine on carcass traits, blood metabolites, and small intestine histology of broiler chickens [(Articles in Press)]
Input The Evaluation of Price Volatility of Beef and Chicken and Livestock’s Major Inputs in Iran [Volume 30, Issue 3, 2020, Pages 85-103]
Insulin-Like Growth Factor-I Identification of polymorphism Insulin-Like Growth Factor I gene and its association with body weight in Japanese quail [Volume 31, Issue 3, 2021, Pages 89-98]
Intestinal morphology Effects of dietary algae (Spirulina platensis) on laying hen performance, intestinal microflora & morphology and some blood parameters [Volume 30, Issue 4, 2020, Pages 59-69]
Intestinal morphology Effects of supplementation of MultiAct-L® on production performance, egg quality, Newcastle disease antibody titer, antioxidant capacity and gut morphology of laying hens subjected to heat stress in late laying cycle [Volume 33, Issue 4, 2023, Pages 111-124]
Intestine histology The impact of in ovo injection with L- arginine on carcass traits, blood metabolites, and small intestine histology of broiler chickens [(Articles in Press)]
Inulin The effect of using Prebiotics, Probiotics and Synbiotics on performance, blood characteristics and E.Coli counts of Holstein suckling calves [Volume 30, Issue 3, 2020, Pages 13-23]
In vitro Effect of Liquorice extract on in vitro rumen fermentation parameters of diets containing different levels of concentrate [Volume 30, Issue 4, 2020, Pages 27-39]
In vitro Effects of adding copper nanoparticles in various sources of plant and animal protein on nutrition parameters and gas production using in vitro technique [Volume 32, Issue 3, 2022, Pages 131-142]
In vitro Investigation of the nutritive value of untreated and treated Vicia Ervilia using in vitro disappearance and gas production techniques [Volume 33, Issue 2, 2023, Pages 121-135]
In vitro fermentation kinetic Impact of chopped alfalfa and dried sugar beet pulp alone or combination on the corn silage quality [(Articles in Press)]
Iran Detection of carrier cattle infected to Theileria annulata by molecular assay in northwest of Iran [Volume 30, Issue 4, 2020, Pages 95-101]
Iranian native fowl Meta-analysis of studies related to genetic parameters for productive and reproductive traits in Iranian native fowl [Volume 32, Issue 3, 2022, Pages 49-65]

J

Japanese quail Effect of different levels of dietary tomato pomace on performance, chick quality parameters and meat malondialdehyde content of progeny in quail breeder's [Volume 30, Issue 4, 2020, Pages 83-94]
Japanese quail The Effect of intra egg injection of different levels of Thyme essential oil nanoemulsion on reproductive and blood parameters in Japanese quail [Volume 31, Issue 2, 2021, Pages 87-99]
Japanese quail Identification of polymorphism Insulin-Like Growth Factor I gene and its association with body weight in Japanese quail [Volume 31, Issue 3, 2021, Pages 89-98]
Japanese quail Effects of dietary supplementation of soybean isoflavones on performance, plasma levels of some hormones and sexual behavior in male Japanese quail [Volume 33, Issue 3, 2023, Pages 127-139]

K

Keywords: Arginine The effects of dietary L-arginine on some parameters of meat quality, intestine histology and immune system of 46-d old broiler chickens [Volume 26, Issue 2, 2016, Pages 81-94]
Khuzestan buffalo Multiple-trait genetic analysis of lactation curve parameters in Khuzestani buffaloes [Volume 33, Issue 2, 2023, Pages 19-30]
Kirby-Bauer disk diffusion method Study on antibiotic resistance pathern in diarrheic calves of Tabriz dairy farms [(Articles in Press)]

L

Lactate Effects of supplementing saccharomyces cerevisiae yeast probiotics on rumen fermentation parameters of high concentrated total mixed rations in vitro [Volume 33, Issue 4, 2023, Pages 61-81]
Lactation The use of cannula seed as a source of fatty acid in the diet based on corn and barley on functional responses and some metabolite in early lactation Mahabadian goats [Volume 31, Issue 4, 2021, Pages 15-28]
Lactation curve Bayesian estimation of lactation curve’s parameters in Iranian dairy cows [Volume 32, Issue 3, 2022, Pages 97-107]
Lactation curve Multiple-trait genetic analysis of lactation curve parameters in Khuzestani buffaloes [Volume 33, Issue 2, 2023, Pages 19-30]
Lamb fattening The effect of different levels of copper nanooxide and copper sulfate on performance, immunity, blood parameters and carcass characteristics of fattening lamb. [(Articles in Press)]
Lambs Comparison of the effect of sodium bicarbonate buffer with Megasphaera elsdenii as a rumen-consuming acid on growth performance, digestibility, rumen and blood parameters of lambs in high concentrate [Volume 30, Issue 2, 2020, Pages 85-99]
L-arginine The impact of in ovo injection with L- arginine on carcass traits, blood metabolites, and small intestine histology of broiler chickens [(Articles in Press)]
Laying hen Effect of different zinc levels on performance, egg quality traits and immune response of laying hens reared under high and recommended stock density [Volume 32, Issue 3, 2022, Pages 1-18]
Laying hen Effects of the different levels of pennyroyal powder (mentha pulegium L.) on production performance and quality traits of the eggs maintained under different storage conditions in old laying hen [Volume 32, Issue 4, 2022, Pages 75-89]
Laying hen Effect of organic and nano copper supplementation on performance, egg quality, yolk cholesterol and blood parameters of laying hens [Volume 33, Issue 1, 2023, Pages 11-21]
Laying hen Effects of Sumac fruit (Rhus coriaria) powder on laying performance and stored egg quality traits under different storage conditions [(Articles in Press)]
Laying hens Effects of dietary algae (Spirulina platensis) on laying hen performance, intestinal microflora & morphology and some blood parameters [Volume 30, Issue 4, 2020, Pages 59-69]
Laying hens The effect of Vitex agnus castus fruit powder on performance, egg quality, blood biochemical parameters, immune response, reproductive system and tibial characteristics of laying hens in the second cycle of production [Volume 31, Issue 4, 2021, Pages 127-140]
Laying hens Effects of supplementation of MultiAct-L® on production performance, egg quality, Newcastle disease antibody titer, antioxidant capacity and gut morphology of laying hens subjected to heat stress in late laying cycle [Volume 33, Issue 4, 2023, Pages 111-124]
Laying hens The effect of metformin on production performance and egg quality traits in laying hens [(Articles in Press)]
L-carnitine Effect of different levels of L-carnitine on growth performance, carcass characteristics, abdominal fat, Blood plasma components, immune system, microbial flora of the cecum, small intestinal histology, sensory properties of breast meat and profiles of fatty acids of breast meat in broilers [Volume 31, Issue 2, 2021, Pages 111-127]
Leucine Effect of leucine in high fat diet on performance, blood parameters, fat and protein metabolism and carcass quality and quantity in broilers under heat stress [Volume 31, Issue 4, 2021, Pages 1-13]
Licorice extract Effect of Liquorice extract on in vitro rumen fermentation parameters of diets containing different levels of concentrate [Volume 30, Issue 4, 2020, Pages 27-39]
Linear Model Genetic and Phenotypic Analysis of Performance Traits in Iranian Race Horses [Volume 33, Issue 3, 2023, Pages 71-82]
Linguatula serrata Comparison of electrophoretic pattern of Linguatula serrata proteins obtained from domestic ruminants and dogs by SDS-PAGE [Volume 33, Issue 4, 2023, Pages 17-28]
Lipid peroxidation Effect of combination of MitoQ as a targeted antioxidant and Pentoxifylline as a non-targeted in Lake based extender on functional quality of rooster sperm during chilled storage on 4◦C [Volume 30, Issue 3, 2020, Pages 71-83]
Lipoprotein lipase The effect of mild and chronic heat stress on yield, carcass characteristics, blood parameters, meat quality and expression of fatty acid synthase and lipoprotein lipase genes in broilers [Volume 33, Issue 4, 2023, Pages 47-59]
Logit Model Economic and social factors affecting the adoption of compulsory small ruminant insurance in Ahwaz County [Volume 33, Issue 3, 2023, Pages 45-57]
Long Range Correlation Study of Long Range DNA Correlations for Genes Affecting milk yield of dairy cow [Volume 31, Issue 2, 2021, Pages 29-43]
Lorestan province Determination efficiency of broiler units using a Stochastic Frontier Analysis (SFA) analysis method in Lorestan province (Khorramabad city) [Volume 32, Issue 3, 2022, Pages 67-82]
Low protein diets The effect of different levels of valine and tryptophan in low protein diets on carcass characteristics and immune response of broiler chickens [Volume 32, Issue 1, 2022, Pages 1-14]
LPS Effects of supplementing saccharomyces cerevisiae yeast probiotics on rumen fermentation parameters of high concentrated total mixed rations in vitro [Volume 33, Issue 4, 2023, Pages 61-81]

M

Magnesium The effects of EDTA and propylene glycol on sperm quality and levels of seminal plasma elements during cryopreservation [(Articles in Press)]
Mahabadian Goat The use of cannula seed as a source of fatty acid in the diet based on corn and barley on functional responses and some metabolite in early lactation Mahabadian goats [Volume 31, Issue 4, 2021, Pages 15-28]
Mahabadi Lactation Goats Effect of reducing the amount of Patulin and Diazinon in ensiled apple pomace on some rumen parameters (pH, protozoa, ammonia nitrogen) and concentration of volatile fatty acids in Mahabadi lactation goats [Volume 31, Issue 1, 2021, Pages 11-26]
Mahneshan county Identify Risk Management Tools in Fish Farms and their Effect on the Technical Efficiency in Mahneshan County [Volume 33, Issue 1, 2023, Pages 77-95]
Makui Sheep Survival Analysis of Makuie Sheep Breed’s Lambs Using Proportional Hazard Functions [Volume 33, Issue 1, 2023, Pages 127-139]
Malmquist Index Analysis of total factor productivity growth, technical efficiency and technological change in Iranian poultry industry [Volume 32, Issue 2, 2022, Pages 63-74]
Malondialdehyde Effect of different levels of dietary tomato pomace on performance, chick quality parameters and meat malondialdehyde content of progeny in quail breeder's [Volume 30, Issue 4, 2020, Pages 83-94]
Malondialdehyde Effect of cysteamine amino acid supplementation on reduced lipid peroxidation rate of rooster sperm during freezing-thawing [Volume 31, Issue 3, 2021, Pages 113-124]
Marker genes Fitting interaction network among effective transcription factors associated with ovulation rate and explored genes by using promoter analysis in cattle [Volume 31, Issue 2, 2021, Pages 45-56]
Marketing Analysis of Factors Affecting Marketing of Sheep in Ahar County: Application of Generalized Poisson Regression [(Articles in Press)]
Market structure Relationship between honey market structure and technical efficiency in honey production units in Iran [Volume 33, Issue 2, 2023, Pages 63-77]
Markov chain Monte Carlo Bayesian estimation of lactation curve’s parameters in Iranian dairy cows [Volume 32, Issue 3, 2022, Pages 97-107]
Mathematical models Multiple-trait genetic analysis of lactation curve parameters in Khuzestani buffaloes [Volume 33, Issue 2, 2023, Pages 19-30]
Meat Demand Effects Of General Advertising On The Demand For Livestock Products (Case Study Of Meat Products Sausage And Kielbasa In The City Of Shiraz) [Volume 31, Issue 4, 2021, Pages 141-156]
Meat quality The effects of dietary L-arginine on some parameters of meat quality, intestine histology and immune system of 46-d old broiler chickens [Volume 26, Issue 2, 2016, Pages 81-94]
Meat quality Effect of different levels of L-carnitine on growth performance, carcass characteristics, abdominal fat, Blood plasma components, immune system, microbial flora of the cecum, small intestinal histology, sensory properties of breast meat and profiles of fatty acids of breast meat in broilers [Volume 31, Issue 2, 2021, Pages 111-127]
Meat quality Effect of leucine in high fat diet on performance, blood parameters, fat and protein metabolism and carcass quality and quantity in broilers under heat stress [Volume 31, Issue 4, 2021, Pages 1-13]
Medicinal Plants The effect of using a mixture of Cinnamomum verum, Origanum vulgare and Capsicum annuum extracts on performance, weight and relative length of gastrointestinal tract, enzymes and blood minerals in broilers [Volume 33, Issue 1, 2023, Pages 113-126]
Megasphaera elsdenii Comparison of the effect of sodium bicarbonate buffer with Megasphaera elsdenii as a rumen-consuming acid on growth performance, digestibility, rumen and blood parameters of lambs in high concentrate [Volume 30, Issue 2, 2020, Pages 85-99]
Megasphaera elsdenii Effects of buffer and Megasphaera elsdenii as pH regulators, on histomorphometry and histopathology of small and large intestine of Arabian fattening lambs fed with high concentrate diets [Volume 31, Issue 3, 2021, Pages 73-87]
Membrane integrity Effects of Costmary (Tanacetum balsamita L.) extract on some of quality parameters of Moghani ram sperm after freezing and thawing [Volume 30, Issue 4, 2020, Pages 71-82]
Menthol Effect of different doses of several mixtures of three essential oils of peppermint, thyme and rosemary on rumen fermentation parameters of fattening diet by in vitro method [Volume 33, Issue 4, 2023, Pages 1-16]
Meta-analysis The effect of dietary CP and NFC different levels on UT-B expression: A meta-analysis [Volume 31, Issue 3, 2021, Pages 55-71]
Meta-analysis Cluster analysis of milk fat yield trait in dairy cows using meta-analysis of the genome-wide association studies [Volume 31, Issue 4, 2021, Pages 29-42]
Meta-analysis Meta-analysis of studies related to genetic parameters for productive and reproductive traits in Iranian native fowl [Volume 32, Issue 3, 2022, Pages 49-65]
Metabolism Investigating the response of thyroid hormones and insulin-like growth factor-I to feed restriction and transition period in fat-tailed sheep [(Articles in Press)]
Metabolizable energy Evaluation of forage yield and quality in the local and foreign cultivars, lines, and hybrids of forage sorghum [Sorghum bicolor (L.) Moench] [Volume 32, Issue 4, 2022, Pages 133-156]
Methane Effect of different doses of several mixtures of three essential oils of peppermint, thyme and rosemary on rumen fermentation parameters of fattening diet by in vitro method [Volume 33, Issue 4, 2023, Pages 1-16]
Metritis Prevalence and estimation of effective environmental and genetic factors on mastitis and metritis in Holstein cows [Volume 33, Issue 1, 2023, Pages 1-9]
Microalgae Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
Microalgae The optimal culture media for crude protein and polyunsaturated fatty acid production from Isochrysis galbana and Nanochloropsis oculata for livestock and aquatic species nutrition [(Articles in Press)]
Microbial biomass production efficiency Use of some of tannin-producing bacteria to reduce tannins and improve the nutritional value of Eucalyptus (Eucalyptus camaldulensis) leaves [Volume 33, Issue 3, 2023, Pages 83-98]
Microbial population Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids [Volume 32, Issue 3, 2022, Pages 19-34]
Microbial protein Effect of different processing methods of soybean on ruminal disappearance of crude protein and dry matter using gas production and nylon bag techniques [Volume 32, Issue 1, 2022, Pages 125-142]
Microbial protein Determination of fermentation and digestibility parameters of tomato pomace in comparison with wheat bran under in vitro conditions [Volume 33, Issue 2, 2023, Pages 93-105]
Microbial protein production Evaluation of poultry by-product meal replacement with soybean meal on growth, microbial population, rumen parameters, blood and microbial protein synthesis of fattening lambs [Volume 33, Issue 1, 2023, Pages 63-76]
Microbiota Effects of thyme, garlic, echinacea, and galbanum on performance, cecal microbiota, and immune function of native ducks [Volume 32, Issue 2, 2022, Pages 119-130]
Microflora Effects of dietary algae (Spirulina platensis) on laying hen performance, intestinal microflora & morphology and some blood parameters [Volume 30, Issue 4, 2020, Pages 59-69]
Milk Effects of different physical forms of concentrate in Diet on feeding behavior, milk production and blood parameters of Murciano-Granadina dairy goats [Volume 32, Issue 2, 2022, Pages 107-117]
Milk The effect of reducing the length of the lighting period in late pregnancy on milk production and related hormones in native black goats [Volume 33, Issue 4, 2023, Pages 83-95]
Milking speed Genetic evaluation of Isfahan Holstein dairy cows for milking speed [Volume 32, Issue 1, 2022, Pages 57-69]
Milking time Genetic evaluation of Isfahan Holstein dairy cows for milking speed [Volume 32, Issue 1, 2022, Pages 57-69]
Milk production and composition Effect of linoleic acid conjugate (CLA) on production performance, energy balance, milk production and its compositions and some blood parameters in Holstein dairy cows during transition period [Volume 30, Issue 3, 2020, Pages 25-35]
Milk protein percentage Study of feed efficiency based on residual feed intake and fat corrected milk in Iranian Holstein dairy cows [Volume 31, Issue 4, 2021, Pages 89-112]
Milk replacer The effect of increasing milk replacer consumption on the growth efficiency and blood parameters of Ghezel suckling lambs [(Articles in Press)]
Mitochondria Effect of combination of MitoQ as a targeted antioxidant and Pentoxifylline as a non-targeted in Lake based extender on functional quality of rooster sperm during chilled storage on 4◦C [Volume 30, Issue 3, 2020, Pages 71-83]
Model Evaluating the selection of improved Fars native fowl with the inbreeding assessment approach [Volume 31, Issue 4, 2021, Pages 73-88]
Modeling A study on the curve of far percentage, protein percentage and fat to protein ratio in test day milk records of Iranian dairy cows using quantile regression statistical technique [Volume 32, Issue 4, 2022, Pages 15-29]
Modified Culture Media The optimal culture media for crude protein and polyunsaturated fatty acid production from Isochrysis galbana and Nanochloropsis oculata for livestock and aquatic species nutrition [(Articles in Press)]
Monetary Return The effects of different levels of turmeric powder in diet on growth performance, carcass traits and economic parameters in broiler chicken [Volume 32, Issue 2, 2022, Pages 75-84]
Morphological image processing Detection, and counting of white blood cells in broiler chickens using image processing [Volume 31, Issue 1, 2021, Pages 27-36]
MultiAct-L® Effects of supplementation of MultiAct-L® on production performance, egg quality, Newcastle disease antibody titer, antioxidant capacity and gut morphology of laying hens subjected to heat stress in late laying cycle [Volume 33, Issue 4, 2023, Pages 111-124]
Murciano Granadina The effect of body condition score and supplementation of dietary rumen-protected niacin and choline chloride during transition period on metabolic status of Murciano Granadina dairy goats [(Articles in Press)]
Murciano-Granadina Effects of different physical forms of concentrate in Diet on feeding behavior, milk production and blood parameters of Murciano-Granadina dairy goats [Volume 32, Issue 2, 2022, Pages 107-117]

N

Nano Copper Effect of organic and nano copper supplementation on performance, egg quality, yolk cholesterol and blood parameters of laying hens [Volume 33, Issue 1, 2023, Pages 11-21]
Nano selenium Investigating the effect of interaction of Nano selenium as antioxidant with time on qualitative parameters of Ghezel ram sperm in different thawing days [Volume 31, Issue 1, 2021, Pages 1-10]
Nano-Selenium The effects of Nano-Selenium and Sodium Selenite on serum Selenoprotein P and GPx concentration in broiler breeder males. [(Articles in Press)]
Native Chicken Evaluation of inbreeding depression in growth and egg production traits of birds population in the breeding station of Khorasan Razavi indigenous fowl [Volume 33, Issue 2, 2023, Pages 79-92]
Native fowl Evaluating the selection of improved Fars native fowl with the inbreeding assessment approach [Volume 31, Issue 4, 2021, Pages 73-88]
Natural antioxidant Effects of Sumac fruit (Rhus coriaria) powder on laying performance and stored egg quality traits under different storage conditions [(Articles in Press)]
Newcastle Effects of supplementation of MultiAct-L® on production performance, egg quality, Newcastle disease antibody titer, antioxidant capacity and gut morphology of laying hens subjected to heat stress in late laying cycle [Volume 33, Issue 4, 2023, Pages 111-124]
Nitroza Measurement of chemical composition, degradability parameters and gas production of material resulting from bioconversion of potato waste by ruminal microorganisms by supplementation of different levels of slow-release non-protein [Volume 32, Issue 1, 2022, Pages 45-56]
Non-fibrous carbohydrates Effects of different Non-Fiber Carbohydrate Sources and Saturated and Unsaturated Fatty Acids on Productive and Blood Parameters in Mohabadi Dairy Goats during Transition Period [Volume 31, Issue 2, 2021, Pages 129-139]
Non Linear ARCH Models The Evaluation of Price Volatility of Beef and Chicken and Livestock’s Major Inputs in Iran [Volume 30, Issue 3, 2020, Pages 85-103]
NRC Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves [Volume 31, Issue 2, 2021, Pages 57-69]
Nutrient digestibility Interaction effects of dietary energy density and feed bunk space on performance and nutrient digestibility in Holstein heifers [Volume 32, Issue 2, 2022, Pages 17-29]
Nutrients digestibility The effect of using different forms of chromium around calving on feed intake, digestibility of nutrients, nutritional behavior of Afshar ewes and the performance of their lambs under the influence of heat stress [(Articles in Press)]
Nutritional parameters Effects of adding copper nanoparticles in various sources of plant and animal protein on nutrition parameters and gas production using in vitro technique [Volume 32, Issue 3, 2022, Pages 131-142]
Nutritional Value The effect of wheat straw processing using liquid- and solid-state culture of Schizophyllum Commune on chemical composition, in vitro digestibility and fermentation parameters and rumen degradability [Volume 33, Issue 2, 2023, Pages 47-62]
Nylon bag Investigation of different forms of selenium on digestibility of high production lactating dairy cows totally mixed ration using in vitro and in situ techniques [Volume 31, Issue 2, 2021, Pages 1-13]
Nylon bag Effect of different processing methods of soybean on ruminal disappearance of crude protein and dry matter using gas production and nylon bag techniques [Volume 32, Issue 1, 2022, Pages 125-142]

O

Old bagasse In vitro fermentation and nutrients digestibility parameters of diets containing different levels of sugarcane bagasse [(Articles in Press)]
Olive cake Effect of olive pomace on digestibility, blood biochemical parameters and milk production and composition of dairy Buffalo [Volume 33, Issue 3, 2023, Pages 59-70]
Omega-3 Effect of dietary Omega-3 and Lineseed oil on the sperm quality and fertility of male broiler breeders [Volume 32, Issue 1, 2022, Pages 99-111]
Organic minerals The effect of supplementing organic and inorganic trace minerals in flushing ration on hormonal profile, antioxidant status, and blood biochemical parameters of Ghezel ewes during breeding season. [(Articles in Press)]
Oxidative stress Effect of cysteamine amino acid supplementation on reduced lipid peroxidation rate of rooster sperm during freezing-thawing [Volume 31, Issue 3, 2021, Pages 113-124]

P

Palatability Determining the Palatability of Rangeland Species Grazed by Goat in Relation to Growth Stages and Day Length (Case Study: Rangelands of Deh Sheikh Village, Kohgiluyeh and Boyer-Ahmad Province)... [Volume 33, Issue 3, 2023, Pages 1-15]
Partitioning factor Determination of fermentation and digestibility parameters of tomato pomace in comparison with wheat bran under in vitro conditions [Volume 33, Issue 2, 2023, Pages 93-105]
Pathway-based analysis Gene-set enrichment analysis to identify genes and biological pathways associated with Biometric traits in sheep [Volume 32, Issue 3, 2022, Pages 109-122]
Pathway-based analysis Genome-wide association study based on pathway analysis related to teat numbers in sheep [Volume 33, Issue 2, 2023, Pages 107-119]
Patulin Effect of reducing the amount of Patulin and Diazinon in ensiled apple pomace on some rumen parameters (pH, protozoa, ammonia nitrogen) and concentration of volatile fatty acids in Mahabadi lactation goats [Volume 31, Issue 1, 2021, Pages 11-26]
PCR Detection of carrier cattle infected to Theileria annulata by molecular assay in northwest of Iran [Volume 30, Issue 4, 2020, Pages 95-101]
Pelleted Effects of different physical forms of concentrate in Diet on feeding behavior, milk production and blood parameters of Murciano-Granadina dairy goats [Volume 32, Issue 2, 2022, Pages 107-117]
Pentoxyfyline Effect of combination of MitoQ as a targeted antioxidant and Pentoxifylline as a non-targeted in Lake based extender on functional quality of rooster sperm during chilled storage on 4◦C [Volume 30, Issue 3, 2020, Pages 71-83]
Period consumption The Effects of supplemental ferrous sulfate and period consumption on growth performance, carcass characteristics and hematological indices of broiler chicks [Volume 30, Issue 3, 2020, Pages 55-70]
Phenotypic correlation Estimation of heritability, phenotypic and genetic correlations for growth curve characteristics of Japanese quail [Volume 31, Issue 4, 2021, Pages 113-126]
Physical form Effects of different physical forms of concentrate in Diet on feeding behavior, milk production and blood parameters of Murciano-Granadina dairy goats [Volume 32, Issue 2, 2022, Pages 107-117]
Phytobiotic Effects of thyme, garlic, echinacea, and galbanum on performance, cecal microbiota, and immune function of native ducks [Volume 32, Issue 2, 2022, Pages 119-130]
Phytostrogens The effect of Vitex agnus castus fruit powder on performance, egg quality, blood biochemical parameters, immune response, reproductive system and tibial characteristics of laying hens in the second cycle of production [Volume 31, Issue 4, 2021, Pages 127-140]
Plant extract The effect of using a mixture of Cinnamomum verum, Origanum vulgare and Capsicum annuum extracts on performance, weight and relative length of gastrointestinal tract, enzymes and blood minerals in broilers [Volume 33, Issue 1, 2023, Pages 113-126]
Polymorphism Identification of polymorphism Insulin-Like Growth Factor I gene and its association with body weight in Japanese quail [Volume 31, Issue 3, 2021, Pages 89-98]
Potato plant Evaluation of the effect of potato plant replacement on performance, digestibility, rumination behavior, blood and rumen parameters in Dalagh ewes [Volume 32, Issue 4, 2022, Pages 43-60]
Potato waste Measurement of chemical composition, degradability parameters and gas production of material resulting from bioconversion of potato waste by ruminal microorganisms by supplementation of different levels of slow-release non-protein [Volume 32, Issue 1, 2022, Pages 45-56]
Potato wastes Effects of different levels of slow-release non-protein nitrogen on bioconversion of potato waste by rumen microorganisms [(Articles in Press)]
Poultry by-product meal Evaluation of poultry by-product meal replacement with soybean meal on growth, microbial population, rumen parameters, blood and microbial protein synthesis of fattening lambs [Volume 33, Issue 1, 2023, Pages 63-76]
Poultry farm Productivity The trend and nature of technological change in the poultry industry of Iran [Volume 33, Issue 4, 2023, Pages 125-140]
Prebiotic Effect of supplementing different levels of fermented Saccharomyces cerevisiae on performance and immune responses of broilers [Volume 32, Issue 1, 2022, Pages 15-29]
Prebiotic Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
Prebiotics The effect of using Prebiotics, Probiotics and Synbiotics on performance, blood characteristics and E.Coli counts of Holstein suckling calves [Volume 30, Issue 3, 2020, Pages 13-23]
Price Volatility The Evaluation of Price Volatility of Beef and Chicken and Livestock’s Major Inputs in Iran [Volume 30, Issue 3, 2020, Pages 85-103]
Probiotic Effect of supplementing different levels of fermented Saccharomyces cerevisiae on performance and immune responses of broilers [Volume 32, Issue 1, 2022, Pages 15-29]
Probiotics The effect of using Prebiotics, Probiotics and Synbiotics on performance, blood characteristics and E.Coli counts of Holstein suckling calves [Volume 30, Issue 3, 2020, Pages 13-23]
Probiotics Effects of application of vitamin-mineral supplement in milk on performances of Holstein suckling calves [Volume 30, Issue 3, 2020, Pages 105-117]
Probiotics The Effects of Ferula assa-foetida Gum Powder, Probiotic and Antibiotic on Broiler Performance and Meat Quality [Volume 30, Issue 4, 2020, Pages 1-13]
Production Efficiency The effects of different levels of turmeric powder in diet on growth performance, carcass traits and economic parameters in broiler chicken [Volume 32, Issue 2, 2022, Pages 75-84]
Production Performance Effects of the different levels of pennyroyal powder (mentha pulegium L.) on production performance and quality traits of the eggs maintained under different storage conditions in old laying hen [Volume 32, Issue 4, 2022, Pages 75-89]
Production Performance The effect of metformin on production performance and egg quality traits in laying hens [(Articles in Press)]
Production Performance Effects of Sumac fruit (Rhus coriaria) powder on laying performance and stored egg quality traits under different storage conditions [(Articles in Press)]
Productivity Efficiency Comparison and Analysis of Total Factor Productivity of Broiler Chicken Productions in Iran: The Application of Fare-Primont Index [Volume 31, Issue 2, 2021, Pages 71-86]
Promoter analysis Fitting interaction network among effective transcription factors associated with ovulation rate and explored genes by using promoter analysis in cattle [Volume 31, Issue 2, 2021, Pages 45-56]
Propionate Investigation the effect of steam and alkaline hydrogen peroxide treatment on the nutritional value of sugarcane top for finishing lambs [Volume 32, Issue 1, 2022, Pages 85-98]
Propylene glycol The effects of EDTA and propylene glycol on sperm quality and levels of seminal plasma elements during cryopreservation [(Articles in Press)]
Protective antigen Designing a Polytopic Protective Antigen Against Echinococcus granulosus for the Both of Definitive and Intermediate Hosts [Volume 31, Issue 2, 2021, Pages 15-27]
Protein The effect of dietary CP and NFC different levels on UT-B expression: A meta-analysis [Volume 31, Issue 3, 2021, Pages 55-71]
Protein Study the possibility of transmission of immunity through colostrum and the change of colostrum compositions in fat-tailed sheep under the influence of feed restriction during prepartum [Volume 33, Issue 3, 2023, Pages 99-113]
Protein degradation Effect of different processing methods of soybean on ruminal disappearance of crude protein and dry matter using gas production and nylon bag techniques [Volume 32, Issue 1, 2022, Pages 125-142]
Protein-protein interaction network Fitting interaction network among effective transcription factors associated with ovulation rate and explored genes by using promoter analysis in cattle [Volume 31, Issue 2, 2021, Pages 45-56]
Protein types Effects of adding copper nanoparticles in various sources of plant and animal protein on nutrition parameters and gas production using in vitro technique [Volume 32, Issue 3, 2022, Pages 131-142]
Protexin The effect of using Prebiotics, Probiotics and Synbiotics on performance, blood characteristics and E.Coli counts of Holstein suckling calves [Volume 30, Issue 3, 2020, Pages 13-23]
Protozoa Use of some of tannin-producing bacteria to reduce tannins and improve the nutritional value of Eucalyptus (Eucalyptus camaldulensis) leaves [Volume 33, Issue 3, 2023, Pages 83-98]
PUFA The optimal culture media for crude protein and polyunsaturated fatty acid production from Isochrysis galbana and Nanochloropsis oculata for livestock and aquatic species nutrition [(Articles in Press)]

Q

Quantile regression A study on the curve of far percentage, protein percentage and fat to protein ratio in test day milk records of Iranian dairy cows using quantile regression statistical technique [Volume 32, Issue 4, 2022, Pages 15-29]
Quantitative traits locus Evaluation of three methods related to Genome-Wide Association studies for identify gene locus using simulated data [Volume 31, Issue 4, 2021, Pages 43-57]

R

Race horses Genetic and Phenotypic Analysis of Performance Traits in Iranian Race Horses [Volume 33, Issue 3, 2023, Pages 71-82]
Ram Effect of silymarin antioxidant on the membrane integrity, viability and motility of ram frozen sperm [Volume 32, Issue 2, 2022, Pages 95-105]
Ram Effect of tris-based diluent containing beta-carotene-enriched egg yolk on liquid storage of ram sperm [(Articles in Press)]
Ram semen Effects of Costmary (Tanacetum balsamita L.) extract on some of quality parameters of Moghani ram sperm after freezing and thawing [Volume 30, Issue 4, 2020, Pages 71-82]
Ratio of milk composition A study on the curve of far percentage, protein percentage and fat to protein ratio in test day milk records of Iranian dairy cows using quantile regression statistical technique [Volume 32, Issue 4, 2022, Pages 15-29]
Re-feeding Effect of different weight start of feed restriction and re-feeding on growth performance and carcass traits of Lori lambs [Volume 31, Issue 3, 2021, Pages 125-142]
Relative Forage Quality Evaluation of forage yield and quality in the local and foreign cultivars, lines, and hybrids of forage sorghum [Sorghum bicolor (L.) Moench] [Volume 32, Issue 4, 2022, Pages 133-156]
REML Genetic and Phenotypic Analysis of Performance Traits in Iranian Race Horses [Volume 33, Issue 3, 2023, Pages 71-82]
Replacement heifers Interaction effects of dietary energy density and feed bunk space on performance and nutrient digestibility in Holstein heifers [Volume 32, Issue 2, 2022, Pages 17-29]
Reproduction The Effect of intra egg injection of different levels of Thyme essential oil nanoemulsion on reproductive and blood parameters in Japanese quail [Volume 31, Issue 2, 2021, Pages 87-99]
Residual feed intake Study of feed efficiency based on residual feed intake and fat corrected milk in Iranian Holstein dairy cows [Volume 31, Issue 4, 2021, Pages 89-112]
Residual Scale Efficiency Comparison and Analysis of Total Factor Productivity of Broiler Chicken Productions in Iran: The Application of Fare-Primont Index [Volume 31, Issue 2, 2021, Pages 71-86]
Reticulum Use of pomegranate peel and pomegranate peel treated with tannase- producing bacteria on the histomorphometry and histopathology of rumen, liver and kidneys in fattening lambs [Volume 33, Issue 1, 2023, Pages 97-111]
Roasting Investigation of the nutritive value of untreated and treated Vicia Ervilia using in vitro disappearance and gas production techniques [Volume 33, Issue 2, 2023, Pages 121-135]
Roosters Effect of dietary Omega-3 and Lineseed oil on the sperm quality and fertility of male broiler breeders [Volume 32, Issue 1, 2022, Pages 99-111]
Rooster sperm Effect of combination of MitoQ as a targeted antioxidant and Pentoxifylline as a non-targeted in Lake based extender on functional quality of rooster sperm during chilled storage on 4◦C [Volume 30, Issue 3, 2020, Pages 71-83]
Ross 308 Comparison the effects of vitamin C with nano vitamin C supplement on growth performance, immune responses, intestine morphology and blood parameters of heat stressed broiler chickens [Volume 32, Issue 1, 2022, Pages 71-83]
Rumen degradability Effect of gamma and microwave irradiation on ruminal degradability of dry matter,crude protein and metabolizable protein of Safflower meal [Volume 33, Issue 2, 2023, Pages 1-17]
Rumen ecosystem Measurement of chemical composition, degradability parameters and gas production of material resulting from bioconversion of potato waste by ruminal microorganisms by supplementation of different levels of slow-release non-protein [Volume 32, Issue 1, 2022, Pages 45-56]
Rumen fluid Measurement of chemical composition, degradability parameters and gas production of material resulting from bioconversion of potato waste by ruminal microorganisms by supplementation of different levels of slow-release non-protein [Volume 32, Issue 1, 2022, Pages 45-56]
Rumen fluid Effects of different levels of slow-release non-protein nitrogen on bioconversion of potato waste by rumen microorganisms [(Articles in Press)]
Rumen-protected choline chloride The effect of body condition score and supplementation of dietary rumen-protected niacin and choline chloride during transition period on metabolic status of Murciano Granadina dairy goats [(Articles in Press)]
Rumen-protected niacin The effect of body condition score and supplementation of dietary rumen-protected niacin and choline chloride during transition period on metabolic status of Murciano Granadina dairy goats [(Articles in Press)]
Ruminal acidosis Comparison of the effect of sodium bicarbonate buffer with Megasphaera elsdenii as a rumen-consuming acid on growth performance, digestibility, rumen and blood parameters of lambs in high concentrate [Volume 30, Issue 2, 2020, Pages 85-99]
Ruminal fermentation Effect of using different levels of tannic acid on in vitro ruminal fermentation parameters and fatty acid profile [Volume 31, Issue 1, 2021, Pages 37-51]
Ruminant behavior Evaluation of the effect of potato plant replacement on performance, digestibility, rumination behavior, blood and rumen parameters in Dalagh ewes [Volume 32, Issue 4, 2022, Pages 43-60]

S

Saccharomyces cerevisiae Comparison of the effect of sodium bicarbonate buffer with Megasphaera elsdenii as a rumen-consuming acid on growth performance, digestibility, rumen and blood parameters of lambs in high concentrate [Volume 30, Issue 2, 2020, Pages 85-99]
Saccharomyces cerevisiae Effects of buffer and Megasphaera elsdenii as pH regulators, on histomorphometry and histopathology of small and large intestine of Arabian fattening lambs fed with high concentrate diets [Volume 31, Issue 3, 2021, Pages 73-87]
Safflower meal Effect of gamma and microwave irradiation on ruminal degradability of dry matter,crude protein and metabolizable protein of Safflower meal [Volume 33, Issue 2, 2023, Pages 1-17]
Salmon farming Identify Risk Management Tools in Fish Farms and their Effect on the Technical Efficiency in Mahneshan County [Volume 33, Issue 1, 2023, Pages 77-95]
Sausage Effects Of General Advertising On The Demand For Livestock Products (Case Study Of Meat Products Sausage And Kielbasa In The City Of Shiraz) [Volume 31, Issue 4, 2021, Pages 141-156]
Schizophyllum commune The effect of wheat straw processing using liquid- and solid-state culture of Schizophyllum Commune on chemical composition, in vitro digestibility and fermentation parameters and rumen degradability [Volume 33, Issue 2, 2023, Pages 47-62]
SDS-PAGE Comparison of electrophoretic pattern of Linguatula serrata proteins obtained from domestic ruminants and dogs by SDS-PAGE [Volume 33, Issue 4, 2023, Pages 17-28]
Seepage Impact of chopped alfalfa and dried sugar beet pulp alone or combination on the corn silage quality [(Articles in Press)]
Selenium and Vitamin E Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves [Volume 31, Issue 2, 2021, Pages 57-69]
Selenoprotein The effects of Nano-Selenium and Sodium Selenite on serum Selenoprotein P and GPx concentration in broiler breeder males. [(Articles in Press)]
SEPP1 The effects of Nano-Selenium and Sodium Selenite on serum Selenoprotein P and GPx concentration in broiler breeder males. [(Articles in Press)]
Serum Seasonal Study for Deficiency of Some Trace Elements in Sheep in Talesh Area in 2019-2020 [Volume 31, Issue 2, 2021, Pages 101-110]
Sheep Seasonal Study for Deficiency of Some Trace Elements in Sheep in Talesh Area in 2019-2020 [Volume 31, Issue 2, 2021, Pages 101-110]
Sheep The effect of feed restriction on body weight and blood metabolites in non pregnant fat-tailed ewes [Volume 31, Issue 3, 2021, Pages 11-26]
Sheep Investigating effects of corn silage replacement with opuntia ficus idica (l.) on feed intake, nutrient digestibility, blood metabolites and nutritional behavior of ewes [Volume 32, Issue 3, 2022, Pages 35-47]
Sheep Analysis of Factors Affecting Marketing of Sheep in Ahar County: Application of Generalized Poisson Regression [(Articles in Press)]
Silver nanoparticles Effects of in-ovo injection of silver nanoparticles on immune system function in broiler chickens under oxidative stress induced by lipopolysaccharide [Volume 32, Issue 2, 2022, Pages 85-94]
Silymarin Effect of silymarin antioxidant on the membrane integrity, viability and motility of ram frozen sperm [Volume 32, Issue 2, 2022, Pages 95-105]
Simulation Evaluation of three methods related to Genome-Wide Association studies for identify gene locus using simulated data [Volume 31, Issue 4, 2021, Pages 43-57]
Single nucleotide polymorphism Evaluation of three methods related to Genome-Wide Association studies for identify gene locus using simulated data [Volume 31, Issue 4, 2021, Pages 43-57]
Sire conception rate Estimation of genetic and phenotypic parameters and trends of female fertility traits of cows and sire conception rate in Iranian Holstein [Volume 30, Issue 3, 2020, Pages 37-53]
Slaughterhouse rumen fluid Evaluation of chemical composition and nutritional value of dried rumen fluid by spray drying with various hydrocolloids in vitro [Volume 33, Issue 1, 2023, Pages 43-62]
Slow release urea Effects of different levels of slow-release non-protein nitrogen on bioconversion of potato waste by rumen microorganisms [(Articles in Press)]
Small ruminants Economic and social factors affecting the adoption of compulsory small ruminant insurance in Ahwaz County [Volume 33, Issue 3, 2023, Pages 45-57]
SNP BeadChip Genomic scan for detection of copy number variations in Caspian and Turkman horses [Volume 33, Issue 4, 2023, Pages 29-45]
Sodium butyrate Effects of microencapsulated sodium butyrate on performance, blood metabolites and nutrient digestibility of suckling Holstein calves [Volume 30, Issue 2, 2020, Pages 73-83]
Sperm quality The effects of EDTA and propylene glycol on sperm quality and levels of seminal plasma elements during cryopreservation [(Articles in Press)]
Spirulina platensis Effects of dietary algae (Spirulina platensis) on laying hen performance, intestinal microflora & morphology and some blood parameters [Volume 30, Issue 4, 2020, Pages 59-69]
Starch Effects of different Non-Fiber Carbohydrate Sources and Saturated and Unsaturated Fatty Acids on Productive and Blood Parameters in Mohabadi Dairy Goats during Transition Period [Volume 31, Issue 2, 2021, Pages 129-139]
Starter intake Effects of application of vitamin-mineral supplement in milk on performances of Holstein suckling calves [Volume 30, Issue 3, 2020, Pages 105-117]
Steam flaking Investigation of the nutritive value of untreated and treated Vicia Ervilia using in vitro disappearance and gas production techniques [Volume 33, Issue 2, 2023, Pages 121-135]
Stochastic Frontier Analysis Determination efficiency of broiler units using a Stochastic Frontier Analysis (SFA) analysis method in Lorestan province (Khorramabad city) [Volume 32, Issue 3, 2022, Pages 67-82]
Stochastic Frontier Function Relationship between honey market structure and technical efficiency in honey production units in Iran [Volume 33, Issue 2, 2023, Pages 63-77]
Stocking Density Effect of betaine supplementation and stocking densities on growth performance, carcass characteristics and meat quality of broilers [(Articles in Press)]
Straw Investigating effects of increasing levels of slow release urea on feed intake, nutrient digestibility and rumen microbial fermentation of ewe’s fed low quality forage [Volume 32, Issue 4, 2022, Pages 119-132]
Suckling Calve Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves [Volume 31, Issue 2, 2021, Pages 57-69]
Suckling lamb The effect of increasing milk replacer consumption on the growth efficiency and blood parameters of Ghezel suckling lambs [(Articles in Press)]
Synbiotics The effect of using Prebiotics, Probiotics and Synbiotics on performance, blood characteristics and E.Coli counts of Holstein suckling calves [Volume 30, Issue 3, 2020, Pages 13-23]
Synbiotics Effect of adding different levels of synbiotic to milk on performance, digestibility, blood parameters and fecal score on Dalaq sucking lambs [Volume 32, Issue 2, 2022, Pages 31-46]

T

Talesh Seasonal Study for Deficiency of Some Trace Elements in Sheep in Talesh Area in 2019-2020 [Volume 31, Issue 2, 2021, Pages 101-110]
Tanacetum balsamita extract Effects of Costmary (Tanacetum balsamita L.) extract on some of quality parameters of Moghani ram sperm after freezing and thawing [Volume 30, Issue 4, 2020, Pages 71-82]
Tannic acid Effect of using different levels of tannic acid on in vitro ruminal fermentation parameters and fatty acid profile [Volume 31, Issue 1, 2021, Pages 37-51]
Tannin Use of pomegranate peel and pomegranate peel treated with tannase- producing bacteria on the histomorphometry and histopathology of rumen, liver and kidneys in fattening lambs [Volume 33, Issue 1, 2023, Pages 97-111]
Tannin-degrading bacteria The effect of conocarpus processed with tannase-producing bacteria on feeding behavior, nutrient digestibility, blood metabolites and rumen fermentation parameters in Arabi lamb [Volume 33, Issue 1, 2023, Pages 141-155]
Tannins Use of some of tannin-producing bacteria to reduce tannins and improve the nutritional value of Eucalyptus (Eucalyptus camaldulensis) leaves [Volume 33, Issue 3, 2023, Pages 83-98]
Technical Efficiency Analysis of total factor productivity growth, technical efficiency and technological change in Iranian poultry industry [Volume 32, Issue 2, 2022, Pages 63-74]
Technical Efficiency Identify Risk Management Tools in Fish Farms and their Effect on the Technical Efficiency in Mahneshan County [Volume 33, Issue 1, 2023, Pages 77-95]
Technical Efficiency Relationship between honey market structure and technical efficiency in honey production units in Iran [Volume 33, Issue 2, 2023, Pages 63-77]
Technological change The trend and nature of technological change in the poultry industry of Iran [Volume 33, Issue 4, 2023, Pages 125-140]
Textured Effects of different physical forms of concentrate in Diet on feeding behavior, milk production and blood parameters of Murciano-Granadina dairy goats [Volume 32, Issue 2, 2022, Pages 107-117]
Theileria annulata Detection of carrier cattle infected to Theileria annulata by molecular assay in northwest of Iran [Volume 30, Issue 4, 2020, Pages 95-101]
Three steps digestion Investigation of different forms of selenium on digestibility of high production lactating dairy cows totally mixed ration using in vitro and in situ techniques [Volume 31, Issue 2, 2021, Pages 1-13]
Thyme extract Keywords: Lamb fattening Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids [Volume 32, Issue 3, 2022, Pages 19-34]
Tissue Use of pomegranate peel and pomegranate peel treated with tannase- producing bacteria on the histomorphometry and histopathology of rumen, liver and kidneys in fattening lambs [Volume 33, Issue 1, 2023, Pages 97-111]
Total digestible nutrients Evaluation of forage yield and quality in the local and foreign cultivars, lines, and hybrids of forage sorghum [Sorghum bicolor (L.) Moench] [Volume 32, Issue 4, 2022, Pages 133-156]
Total factor productivity Comparison and Analysis of Total Factor Productivity of Broiler Chicken Productions in Iran: The Application of Fare-Primont Index [Volume 31, Issue 2, 2021, Pages 71-86]
Total factor productivity Analysis of total factor productivity growth, technical efficiency and technological change in Iranian poultry industry [Volume 32, Issue 2, 2022, Pages 63-74]
Totally mixed ration Investigation of different forms of selenium on digestibility of high production lactating dairy cows totally mixed ration using in vitro and in situ techniques [Volume 31, Issue 2, 2021, Pages 1-13]
Toxic Adsorbent Effect of reducing the amount of Patulin and Diazinon in ensiled apple pomace on some rumen parameters (pH, protozoa, ammonia nitrogen) and concentration of volatile fatty acids in Mahabadi lactation goats [Volume 31, Issue 1, 2021, Pages 11-26]
Trace elements Seasonal Study for Deficiency of Some Trace Elements in Sheep in Talesh Area in 2019-2020 [Volume 31, Issue 2, 2021, Pages 101-110]
Traction Advertising Effects Of General Advertising On The Demand For Livestock Products (Case Study Of Meat Products Sausage And Kielbasa In The City Of Shiraz) [Volume 31, Issue 4, 2021, Pages 141-156]
Translog cost function The trend and nature of technological change in the poultry industry of Iran [Volume 33, Issue 4, 2023, Pages 125-140]
Tryptophan The effect of different levels of valine and tryptophan in low protein diets on carcass characteristics and immune response of broiler chickens [Volume 32, Issue 1, 2022, Pages 1-14]
Turkmen Genomic scan for detection of copy number variations in Caspian and Turkman horses [Volume 33, Issue 4, 2023, Pages 29-45]
Turmeric The effects of different levels of turmeric powder in diet on growth performance, carcass traits and economic parameters in broiler chicken [Volume 32, Issue 2, 2022, Pages 75-84]

U

Unsaturated fatty acids Effects of different Non-Fiber Carbohydrate Sources and Saturated and Unsaturated Fatty Acids on Productive and Blood Parameters in Mohabadi Dairy Goats during Transition Period [Volume 31, Issue 2, 2021, Pages 129-139]
Urea Transporter The effect of dietary CP and NFC different levels on UT-B expression: A meta-analysis [Volume 31, Issue 3, 2021, Pages 55-71]

V

Valine The effect of different levels of valine and tryptophan in low protein diets on carcass characteristics and immune response of broiler chickens [Volume 32, Issue 1, 2022, Pages 1-14]
Vicia Ervilia Investigation of the nutritive value of untreated and treated Vicia Ervilia using in vitro disappearance and gas production techniques [Volume 33, Issue 2, 2023, Pages 121-135]
Villi Use of pomegranate peel and pomegranate peel treated with tannase- producing bacteria on the histomorphometry and histopathology of rumen, liver and kidneys in fattening lambs [Volume 33, Issue 1, 2023, Pages 97-111]
Vitamin C Effect of ascorbic acid and copper injection on serum parameters concentration and the incidence of metabolic disorders in transition dairy cows under heat stress [(Articles in Press)]
Vitamins Effects of application of vitamin-mineral supplement in milk on performances of Holstein suckling calves [Volume 30, Issue 3, 2020, Pages 105-117]
Vitex Agnus Castus The effect of Vitex agnus castus fruit powder on performance, egg quality, blood biochemical parameters, immune response, reproductive system and tibial characteristics of laying hens in the second cycle of production [Volume 31, Issue 4, 2021, Pages 127-140]
Volatile fatty acids Investigation the effect of steam and alkaline hydrogen peroxide treatment on the nutritional value of sugarcane top for finishing lambs [Volume 32, Issue 1, 2022, Pages 85-98]

W

Water holding capacity Effect of betaine supplementation and stocking densities on growth performance, carcass characteristics and meat quality of broilers [(Articles in Press)]
Weibull Model Survival Analysis of Makuie Sheep Breed’s Lambs Using Proportional Hazard Functions [Volume 33, Issue 1, 2023, Pages 127-139]
Weight gain Effect of weaning age and rearing type on growth performance of Lori-Bakhtiari lambs [Volume 32, Issue 4, 2022, Pages 61-74]
Weight gain Effect of betaine supplementation and stocking densities on growth performance, carcass characteristics and meat quality of broilers [(Articles in Press)]
Wheat bran Determination of fermentation and digestibility parameters of tomato pomace in comparison with wheat bran under in vitro conditions [Volume 33, Issue 2, 2023, Pages 93-105]
Wheat bran Chemical Compositions, Mineral Contents and Gross Energy value of Barley and wheat grains and wheat bran from East Azerbaijan Province [Volume 32, Issue 2, 2022, Pages 1-16]
Wheat Straw Effect of different processing methods (chemical and biological) on chemical composition, gas production parameters and digestibility of wheat straw [Volume 30, Issue 4, 2020, Pages 41-57]
Wheat Straw The effect of wheat straw processing using liquid- and solid-state culture of Schizophyllum Commune on chemical composition, in vitro digestibility and fermentation parameters and rumen degradability [Volume 33, Issue 2, 2023, Pages 47-62]
Wheat Straw In vitro fermentation and nutrients digestibility parameters of diets containing different levels of sugarcane bagasse [(Articles in Press)]
Whole genome scanning studies Evaluation of three methods related to Genome-Wide Association studies for identify gene locus using simulated data [Volume 31, Issue 4, 2021, Pages 43-57]

Y

Yeast Effect of supplementing different levels of fermented Saccharomyces cerevisiae on performance and immune responses of broilers [Volume 32, Issue 1, 2022, Pages 15-29]
Yolk cholesterol Effect of organic and nano copper supplementation on performance, egg quality, yolk cholesterol and blood parameters of laying hens [Volume 33, Issue 1, 2023, Pages 11-21]

Z

Zanjan Province Analysis and classification of livestock sub-sector development in the cities of Zanjan province [Volume 32, Issue 4, 2022, Pages 91-103]
Zinc Effect of different zinc levels on performance, egg quality traits and immune response of laying hens reared under high and recommended stock density [Volume 32, Issue 3, 2022, Pages 1-18]